North America Rice Flour Market Forecast to 2030

According to the research team’ research, the North America Rice Flour market was valued at US$ 302.47 million in 2023 and is expected to reach US$ 480.72 million by 2030, registering a CAGR of 6.8% from 2023 to 2030. Growing demand for organic rice flour and increasing popularity of gluten-free products are among the critical factors attributed to the North America rice flour market expansion.

Organic and Fairtrade-certified rice flour has been witnessing strong demand in the regional market owing to consumer inclination toward safer and healthier products that help maintain overall health. Further, there has been an abrupt increase in sales of rice flour that are both fairtrade and organic-certified. The rising preference for pesticide-free food products positively affects the demand for organically grown rice commodities.

The increasing popularity and acceptance of organic rice flour is one of the significant trends in the regional market. Organic rice flour is made from organically grown rice cultivated as per the rules & guidelines provided by the authorized organizations. Organic rice is cultivated without chemicals, pesticides, synthetic fertilizers, or other harmful agents. An increase in consumer awareness about organic products and strong public support for developing natural and nutritionally rich products are driving the demand for organically grown rice. Further, the demand for organic rice flour is increasing among various application industries such as bakery & confectionery, sweet & savory products, beverages, and baby food. Thus, the escalating demand for organic rice flour is expected to positively influence the rice flour market growth during the forecast period.

On the contrary, fluctuating prices hampers the North America rice flour market.

Based on type, the North America rice flour market is bifurcated into white rice flour and brown rice flour. The white rice flour segment held 70.9% share of North America rice flour market in 2023, amassing US$ 214.46 million. It is projected to garner US$ 336.24 million by 2030 to expand at 6.6% CAGR during 2023-2030.

Based on category, the North America rice flour market is segmented into organic and conventional. The conventional segment held 79.8% share of North America rice flour market in 2023, amassing US$ 241.25 million. It is projected to garner US$ 381.89 million by 2030 to expand at 6.8% CAGR during 2023-2030.

Based on application, the North America rice flour market is segmented into bakery and confectionery, beverages, sweet and savory snacks, baby food, breakfast cereals, and others. The bakery and confectionery segment held 37.4% share of North America rice flour market in 2023, amassing US$ 112.98 million. It is projected to garner US$ 177.96 million by 2030 to expand at 6.7% CAGR during 2023-2030.

Based on country, the North America rice flour market has been categorized into the US, Canada, and Mexico. Our regional analysis states that the US captured 71.5% share of North America rice flour market in 2023. It was assessed at US$ 216.36 million in 2023 and is likely to hit US$ 337.61 million by 2030, exhibiting a CAGR of 6.6% during 2023-2030.

Key players operating in the North America rice flour market are Archer-Daniels-Midland Co, Ardent Mills LLC, Bay State Milling Co, Bob’s Red Mill Natural Food Inc, Capitol Food Co, Ebro Foods SA, Gulf Pacific Rice Co Inc, Hometown Food Co, Ingredion Inc, Koda Farms Inc, Kroner-Starke GmBH, Naturis SpA, PGP International Inc, and Western Foods LLC, among others.

1. Introduction
1.1 Study Scope
1.2 The Research Team Report Guidance
1.3 Market Segmentation
2. Key Takeaways
3. Research Methodology
3.1 Scope of the Study
3.2 Research Methodology
3.2.1 Data Collection:
3.2.2 Primary Interviews:
3.2.3 Hypothesis Formulation:
3.2.4 Macro-economic Factor Analysis:
3.2.5 Developing Base Number:
3.2.6 Data Triangulation:
3.2.7 Country Level Data:
4. North America Rice Flour Market Landscape
4.1 Market Overview
4.2 Porter\’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Intensity of Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Expert Opinion
4.4 Ecosystem Analysis
4.4.1 Raw Materials
4.4.2 Manufacturing Process
4.4.2.1 Cleaning
4.4.2.2 Husking
4.4.2.3 Paddy Separation
4.4.2.4 Milling
4.4.3 Distributors/Suppliers:
4.4.4 End Users
5. North America Rice Flour Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Rise in Awareness Regarding Nutritional Benefits of Rice Flour
5.1.2 Strategic Initiatives by Key Market Players and Governments
5.2 Market Restraints
5.2.1 Fluctuating Prices
5.3 Market Opportunities
5.3.1 Increasing Popularity of Gluten-Free Products
5.4 Future Trends
5.4.1 Growing Demand for Organic Rice Flour
5.5 Impact Analysis of Drivers and Restraints
6. Rice Flour – North America Market Analysis
6.1 North America Rice Flour Market Overview
6.2 North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)
7. North America Rice Flour Market Analysis – By Type
7.1 Overview
7.2 North America Rice Flour Market, By Type (2022 and 2030)
7.3 White Rice Flour
7.3.1 Overview
7.3.2 White Rice Flour: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
7.4 Brown Rice Flour
7.4.1 Overview
7.4.2 Brown Rice Flour: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
8. North America Rice Flour Market Analysis – By Category
8.1 Overview
8.2 North America Rice Flour Market, By Category (2022 and 2030)
8.3 Organic
8.3.1 Overview
8.3.2 Organic: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
8.4 Conventional
8.4.1 Overview
8.4.2 Conventional: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9. North America Rice Flour Market Analysis – By Application
9.1 Overview
9.2 North America Rice Flour Market, By Application (2022 and 2030)
9.3 Bakery and Confectionery
9.3.1 Overview
9.3.2 Bakery and Confectionery: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.4 Beverages
9.4.1 Overview
9.4.2 Beverages: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.5 Sweet and Savory Snacks
9.5.1 Overview
9.5.2 Sweet and Savory Snacks: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.6 Baby Food
9.6.1 Overview
9.6.2 Baby Food: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.7 Breakfast Cereals
9.7.1 Overview
9.7.2 Breakfast Cereals: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
9.8 Others
9.8.1 Overview
9.8.2 Others: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10. North America Rice Flour Market – Country Analysis
10.1 Overview
10.1.1 North America: Rice Flour Market, by Key Country
10.1.1.1 US: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.1.1.1.1 US: Rice Flour Market, By Type
10.1.1.1.2 US: Rice Flour Market, by Category
10.1.1.1.3 US: Rice Flour Market, by Application
10.1.1.2 Canada: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.1.1.2.1 Canada: Rice Flour Market, By Type
10.1.1.2.2 Canada: Rice Flour Market, by Category
10.1.1.2.3 Canada: Rice Flour Market, by Application
10.1.1.3 Mexico: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
10.1.1.3.1 Mexico: Rice Flour Market, By Type
10.1.1.3.2 Mexico: Rice Flour Market, by Category
10.1.1.3.3 Mexico: Rice Flour Market, by Application
11. Company Profiles
11.1 PGP International Inc
11.1.1 Key Facts
11.1.2 Business Description
11.1.3 Products and Services
11.1.4 Financial Overview
11.1.5 SWOT Analysis
11.1.6 Key Developments
11.2 Ebro Foods SA
11.2.1 Key Facts
11.2.2 Business Description
11.2.3 Products and Services
11.2.4 Financial Overview
11.2.5 SWOT Analysis
11.2.6 Key Developments
11.3 Western Foods LLC
11.3.1 Key Facts
11.3.2 Business Description
11.3.3 Products and Services
11.3.4 Financial Overview
11.3.5 SWOT Analysis
11.3.6 Key Developments
11.4 Ingredion Inc
11.4.1 Key Facts
11.4.2 Business Description
11.4.3 Products and Services
11.4.4 Financial Overview
11.4.5 SWOT Analysis
11.4.6 Key Developments
11.5 Kroner-Starke GmbH
11.5.1 Key Facts
11.5.2 Business Description
11.5.3 Products and Services
11.5.4 Financial Overview
11.5.5 SWOT Analysis
11.5.6 Key Developments
11.6 Capitol Food Co
11.6.1 Key Facts
11.6.2 Business Description
11.6.3 Products and Services
11.6.4 Financial Overview
11.6.5 SWOT Analysis
11.6.6 Key Developments
11.7 Ardent Mills LLC
11.7.1 Key Facts
11.7.2 Business Description
11.7.3 Products and Services
11.7.4 Financial Overview
11.7.5 SWOT Analysis
11.7.6 Key Developments
11.8 Bay State Milling Co
11.8.1 Key Facts
11.8.2 Business Description
11.8.3 Products and Services
11.8.4 Financial Overview
11.8.5 SWOT Analysis
11.8.6 Key Developments
11.9 Bob\’s Red Mill Natural Foods Inc
11.9.1 Key Facts
11.9.2 Business Description
11.9.3 Products and Services
11.9.4 Financial Overview
11.9.5 SWOT Analysis
11.9.6 Key Developments
11.10 Gulf Pacific Rice Co Inc
11.10.1 Key Facts
11.10.2 Business Description
11.10.3 Products and Services
11.10.4 Financial Overview
11.10.5 SWOT Analysis
11.10.6 Key Developments
11.11 Naturis SpA
11.11.1 Key Facts
11.11.2 Business Description
11.11.3 Products and Services
11.11.4 Financial Overview
11.11.5 SWOT Analysis
11.11.6 Key Developments
11.12 Hometown Food Co
11.12.1 Key Facts
11.12.2 Business Description
11.12.3 Products and Services
11.12.4 Financial Overview
11.12.5 SWOT Analysis
11.12.6 Key Developments
11.13 Koda Farms Inc
11.13.1 Key Facts
11.13.2 Business Description
11.13.3 Products and Services
11.13.4 Financial Overview
11.13.5 SWOT Analysis
11.13.6 Key Developments
11.14 Archer-Daniels-Midland Co
11.14.1 Key Facts
11.14.2 Business Description
11.14.3 Products and Services
11.14.4 Financial Overview
11.14.5 SWOT Analysis
11.14.6 Key Developments
12. Appendix
12.1 About Research Team
12.2 Word Index

Table 1. North America Rice Flour Market -Revenue and Forecast to 2030 (US$ Million)
Table 2. US Rice Flour Market, Type – Revenue and Forecast to 2030 (US$ Million)
Table 3. US Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 4. US Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 5. Canada Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 6. Canada: Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 7. Canada Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 8. Mexico Rice Flour Market, By Type – Revenue and Forecast to 2030 (US$ Million)
Table 9. Mexico Rice Flour Market, by Category – Revenue and Forecast to 2030 (US$ Million)
Table 10. Mexico Rice Flour Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 11. List of Abbreviation

Figure 1. North America Rice Flour Market Segmentation
Figure 2. North America Rice Flour Market Segmentation – By Country
Figure 3. North America Rice Flour Market Overview
Figure 4. White Rice Flour Segment Held the Largest Market Share in 2022
Figure 5. US Held the Largest Market Share in 2022
Figure 6. Porter\’s Five Forces Analysis
Figure 7. Expert Opinion
Figure 8. Ecosystem: North America Rice Flour Market
Figure 9. North America Rice Flour Market Impact Analysis of Drivers and Restraints
Figure 10. North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 11. North America Rice Flour Market Revenue Share, By Type (2022 and 2030)
Figure 12. White Rice Flour: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 13. Brown Rice Flour: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 14. North America Rice Flour Market Revenue Share, By Category (2022 and 2030)
Figure 15. Organic: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 16. Conventional: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 17. North America Rice Flour Market Revenue Share, By Application (2022 and 2030)
Figure 18. Bakery and Confectionery: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 19. Beverages: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 20. Sweet and Savory Snacks: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 21. Baby Food: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 22. Breakfast Cereals: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 23. Others: North America Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 24. North America Rice Flour Market Revenue (2022)
Figure 25. North America: Rice Flour Market Revenue Share, by Key Country (2022 and 2030)
Figure 26. US: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 27. Canada: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)
Figure 28. Mexico: Rice Flour Market – Revenue and Forecast to 2030 (US$ Million)