North America Egg White Powder Market Forecast to 2030

North America Egg White Powder Market Forecast to 2030

North America Egg White Powder Market Forecast to 2030 – Regional Analysis – by Type (High-Whip and High-Gel) and Application [Food and Beverages (Bakery and Confectionery, Dairy and Frozen Desserts, Beverages, Meat and Meat Substitutes, and Others), Personal Care, and Others]

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Description

The North America egg white powder market is expected to grow from US$ 546.75 million in 2023 to US$ 787.52 million by 2030. It is estimated to grow at a CAGR of 5.4% from 2023 to 2030.

Growing Utilization of Egg White Powder in Dietary Supplement Industry Fuels North America Egg White Powder Market

Egg white powders are economical, hygienic forms of value-added egg products, which find applications in industries such as food & beverages, pharmaceuticals, and nutraceuticals. Egg white powder can be stored conveniently due to its extended shelf life, ensuring its feasibility across various applications. The powder contains amino acids, calcium, and cholesterol-free protein required by the body for tissue repair and growth. Egg white powders are extensively used as dietary supplement bases. They provide functional properties such as foaming, emulsification, and gelling capabilities to dietary supplements that are beneficial in adding texture to certain supplements and formulations. Egg white powder is a diet-friendly product and an alternative to dairy proteins, which are included in weight management diets. Manufacturers are adding egg white powder in the preparation of dietary supplements and pharmaceutical products. Egg white powder has high nutritional value as it consists of amino acids and naturally occurring sulfur-containing proteins, which help build, repair, and recover muscles.

Egg white powder is a highly bioavailable protein choice which is low in carbohydrate and free from lactose content. Unlike other protein powders, egg white powder is fat-free, making it an excellent choice for consumers looking to cut down on their total fat intake. Moreover, rising consumer expenditure on nutraceuticals and health supplements will drive the product adoption rate in dietary supplements. Several manufacturers provide dietary supplements containing egg white powder under distinct brand names, such as BSN Syntha 6, Naked Nutrition, NOW Foods, Jay Robb, HealthyHey Nutrition, and MRM Nutrition. Health supplements formulated with egg white powder help enhance the consumer’s daily nutrient intake, which is particularly helpful for fitness enthusiasts. Consumer wellness companies focus on building their medical credentials and capabilities and achieving high-profit margins from egg-based dietary products. Thus, the growing utilization of egg white powder in dietary supplements drives the North America egg white market.

North America Egg White Powder Market Overview

The North America egg white powder market is segmented into the US, Canada, and Mexico. North America is one of the prominent regions for the growth of the egg white powder market, owing to the increasing preference for dietary supplements and the rising consumption of nutritional supplements among the population across the region. According to the Council for Responsible Nutrition (CRN), in 2021, 80% of North Americans consumed dietary supplements, and 79% of Americans acknowledged that the dietary supplement industry is trustworthy; this belief has grown by 5% since 2020. Egg white powder is an excellent source of protein, and riboflavin (Vitamin B2) ensures lean muscle strength and aids in muscle repair and recovery. Due to the benefits associated with egg white powder, health-conscious consumers across the region are increasingly adopting the dietary supplements incorporated with egg white powder.

Egg white powder is gaining popularity in the bakery & confectionery industry across the region owing to its functional properties. Egg white powder is an excellent binding agent in the bakery industry. The presence of lecithin makes it an effective natural emulsifier. Moreover, whipped egg whites provide volume build-up, smooth mouthfeel, and lightness to the products such as sponge cakes, genoise, and angel cakes. It also participates in Maillard reactions and is essential in desirable flavor and crust browning. Additionally, egg white powder ingredients are used to process sports foods, sauces, and condiments. Thus, the above-mentioned functional properties have surged the demand for egg white powder among bakery product processors.

The region’s booming personal care & cosmetics industry encourages beauty product processors to opt for natural protein-rich ingredients for manufacturing the products. Egg white powder possesses enormous quantities of proteins and collagen. Egg white powder incorporated beauty products for skin revitalization help boost skin elasticity and defend against wrinkles and fine lines; it also helps to shrink pores, lift skin, and reduce oily sheen. Hence, leading brands such as L’Oréal Paris and Caneggs Canada are incorporating egg white powder in their beauty products and offering a range of products such as Perricone MD OVM, Egg Pore Shiny Skin Soap, Black Egg Pore Serum, and Egg White Pore Foam. Therefore, all the above factors influence the demand for egg white powder across North America

North America Egg White Powder Market Revenue and Forecast to 2030 (US$ Million)

North America Egg White Powder Market Segmentation

The North America egg white powder market is segmented into type, application, and country .

Based on type, the North America egg white powder market is segmented into high-whip and high gel. The high-whip segment held a larger share of the North America egg white powder market in 2023.

Based on application, the North America egg white powder market is segmented into food and beverages, personal care, and others . The food & beverages segment held the largest share of the North America egg white powder market in 2023. Food and beverages segment is further sub-segmented into bakery and confectionery, dairy and frozen desserts, beverages, meat and meat substitutes, and others.

Based on country, the North America egg white powder market is segmented int o Canada, Mexico, and the US. The US dominated the North America egg white powder market in 2023.

Global Egg Corporation, Tecnovo SA, Veos SA, Wabash Valley Produce Inc, and Symrise Group are some of the leading companies operating in the North America egg white powder market.

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At 5.4% CAGR, the North America Egg White Powder Market is speculated to be worth US$ 787.52 million by 2030, says The Research Team

According to The Research Team’ research, the North America Egg White Powder Market was valued at US$ 546.75 million in 2023 and is expected to reach US$ 787.52 million by 2030, registering a CAGR of 5.4% from 2023 to 2030. Increasing use of egg white powder in cosmetic and pharmaceutical products and functional advantages of egg white powder are among the critical factors attributed to the North America egg white powder market.

Egg white contains collagen-producing ingredients, including proteins with toning and tightening human skin properties. Hence, such protein-based ingredients are utilized by cosmetics companies to formulate beauty products. Different mainstream cosmetics companies manufacture and market a range of beauty products (such as serums, face wash, shampoos, creams, soaps, and face masks), leveraging the skin-rejuvenating properties of egg whites. Egg white powder nourishes hair while preventing damage and dryness. Albumen is a major raw material used in the manufacturing of egg white powder, which is produced through spray drying. It possesses high water-binding and adhesion capacity, which prevents hair damage caused by dryness and keeps the hair soft and glossy; therefore, egg white powder is considered an ideal ingredient for shampoo formulations. It also imparts skin firmness and gloss and helps retain skin moisture, thus making it a preferred ingredient for face creams and facial packs. Egg white peptides are another useful ingredient for cosmetics and personal care products. Further, the consumer preference for cosmetics and personal care products containing egg white powder is rising in developed and developing countries. Egg whites contain functional proteins-such as ovalbumin, ovotransferrin, ovomucoid, ovomucin, and lysozyme-for high-potential industrial applications. Several manufacturers provide egg white lysozyme solutions, which are developed for life science research of bacterial lysis and DNA & protein purification. Therefore, the increasing use of egg white powder in cosmetic and pharmaceutical products is expected to be a significant trend in the market during the forecast period.

On the contrary, volatility in prices of eggs hampers the North America egg white powder market.

Based on type, the North America egg white powder market is segmented into high-whip and high gel. The high-whip segment held 55.9% share of North America egg white powder market in 2023, amassing US$ 305.85 million. It is projected to garner US$ 435.64 million by 2030 to expand at 5.2% CAGR during 2023-2030.

Based on application, the North America egg white powder market is segmented into food and beverages, personal care, and others. The food and beverages segment held 80.5% share of North America egg white powder market in 2023, amassing US$ 439.89 million. It is projected to garner US$ 638.55 million by 2030 to expand at 5.5% CAGR during 2023-2030.

Based on country, the North America egg white powder market has been categorized into Canada, Mexico, and the US. Our regional analysis states that the US captured 76.6% share of North America egg white powder market in 2023. It was assessed at US$ 418.88 million in 2023 and is likely to hit US$ 605.45 million by 2030, exhibiting a CAGR of 5.4% during the forecast period.

Key players operating in the North America egg white powder market are Wabash Valley Produce Inc, Global Egg Corp, Veos SA, Symrise AG, and Tecnovo SA, among others.

o Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the North America Egg white Powder Market.
o Highlights key business priorities in order to assist companies to realign their business strategies.
o The key findings and recommendations highlight crucial progressive industry trends in North America Egg white Powder Market, thereby allowing players across the value chain to develop effective long-term strategies.
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
o Scrutinize in-depth North America Market trends and outlook coupled with the factors driving the market, as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin security interest with respect to client products, segmentation, pricing and distribution

TABLE OF CONTENTS


1. Introduction
1.1 Study Scope
1.2 The Research Team Research Report Guidance
1.3 Market Segmentation
1.3.1 North America Egg White Powder Market, by Type
1.3.2 North America Egg White Powder Market, by Application
1.3.3 North America Egg White Powder Market, by Country
2. Key Takeaways
3. Research Methodology
3.1 Scope of the Study
3.2 Research Methodology
3.2.1 Data Collection:
3.2.2 Primary Interviews:
3.2.3 Hypothesis formulation:
3.2.4 Macro-economic factor analysis:
3.2.5 Developing base number:
3.2.6 Data Triangulation:
3.2.7 Country level data:
4. North America Egg White Powder Market Landscape
4.1 Market Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Intensity of Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Egg Suppliers
4.3.2 Egg White Powder Production Process
4.3.3 Distributors/Suppliers
4.3.4 End-Use Industries
4.4 Expert Opinions
5. North America Egg White Powder Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Growing Utilization of Egg White Powder in Dietary Supplement Industry
5.1.2 Functional Advantages of Egg White Powder
5.2 Market Restraints
5.2.1 Volatility in Prices of Eggs
5.3 Market Opportunities
5.3.1 Rising Focus on Research and Development Activities
5.4 Future Trends
5.4.1 Increasing Use of Egg White Powder in Cosmetic and Pharmaceutical Products
5.5 Impact Analysis of Drivers and Restraints
6. Egg White Powder – North America Market Analysis
6.1 North America Egg White Powder Market Overview
6.2 North America Egg White Powder Market –Revenue and Forecast to 2030 (US$ Million)
7. North America Egg White Powder Market Analysis – By Type
7.1 Overview
7.2 North America Egg White Powder Market, By Type (2022 and 2030)
7.3 High-Whip
7.3.1 Overview
7.3.2 High-Whip: North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
7.4 High Gel
7.4.1 Overview
7.4.2 High Gel: North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
8. North America Egg White Powder Market Analysis – By Application
8.1 Overview
8.2 North America Egg White Powder Market, By Application (2022 and 2030)
8.3 Food and Beverages
8.3.1 Overview
8.3.2 Food and Beverages: North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
8.3.3 Bakery and Confectionery
8.3.3.1 Overview
8.3.3.2 Bakery and Confectionery: North America Egg White Powder Market– Revenue and Forecast to 2030 (US$ Million)
8.3.4 Dairy and Frozen Desserts
8.3.4.1 Overview
8.3.4.2 Dairy and Frozen Desserts: North America Egg White Powder Market– Revenue and Forecast to 2030 (US$ Million)
8.3.5 Beverages
8.3.5.1 Overview
8.3.5.2 Beverages: North America Egg White Powder Market– Revenue and Forecast to 2030 (US$ Million)
8.3.6 Meat and Meat Substitutes
8.3.6.1 Overview
8.3.6.2 Meat and Meat Substitutes: North America Egg White Powder Market– Revenue and Forecast to 2030 (US$ Million)
8.3.7 Others
8.3.7.1 Overview
8.3.7.2 Others: North America Egg White Powder Market– Revenue and Forecast to 2030 (US$ Million)
8.4 Personal Care
8.4.1 Overview
8.4.2 Personal Care: North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
8.5 Others
8.5.1 Overview
8.5.2 Others: North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
9. North America Egg White Powder Market – Country Analysis
9.1 Overview
9.1.1.1 US: North America Egg White Powder Market –Revenue and Forecast to 2030 (US$ Million)
9.1.1.1.1 US: North America Egg White Powder Market, by Type
9.1.1.1.2 US: North America Egg White Powder Market, by Application
9.1.1.2 Canada: North America Egg White Powder Market–Revenue and Forecast to 2030 (US$ Million)
9.1.1.2.1 Canada: North America Egg White Powder Market, by Type
9.1.1.2.2 Canada: North America Egg White Powder Market, by Application
9.1.1.3 Mexico: North America Egg White Powder Market–Revenue and Forecast to 2030 (US$ Million)
9.1.1.3.1 Mexico: North America Egg White Powder Market, by Type
9.1.1.3.2 Mexico: North America Egg White Powder Market, by Application
10. Company Profiles
10.1 Global Egg Corporation
10.1.1 Key Facts
10.1.2 Business Description
10.1.3 Products and Services
10.1.4 Financial Overview
10.1.5 SWOT Analysis
10.1.6 Key Developments
10.2 Wabash Valley Produce Inc
10.2.1 Key Facts
10.2.2 Business Description
10.2.3 Products and Services
10.2.4 SWOT Analysis
10.2.5 Key Developments
10.3 TECNOVO SA
10.3.1 Key Facts
10.3.2 Business Description
10.3.3 Products and Services
10.3.4 Financial Overview
10.3.5 SWOT Analysis
10.3.6 Key Developments
10.4 Veos SA
10.4.1 Key Facts
10.4.2 Business Description
10.4.3 Products and Services
10.4.4 SWOT Analysis
10.4.5 Key Development
10.5 Symrise AG
10.5.1 Key Facts
10.5.2 Business Description
10.5.3 Products and Services
10.5.4 Financial Overview
10.5.5 SWOT Analysis
10.5.6 Key Developments
11. Appendix
11.1 About The Research Team
11.2 Glossary of Terms

LIST OF TABLES

Table 1. North America Egg White Powder Market –Revenue and Forecast to 2030 (US$ Million)
Table 2. US North America Egg White Powder Market, by Type – Revenue and Forecast to 2030 (US$ Million)
Table 3. US North America Egg White Powder Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 4. Canada: North America Egg White Powder Market, by Type – Revenue and Forecast to 2030 (US$ Million)
Table 5. Canada North America Egg White Powder Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 6. Mexico North America Egg White Powder Market, by Type – Revenue and Forecast to 2030 (US$ Million)
Table 7. Mexico North America Egg White Powder Market, by Application – Revenue and Forecast to 2030 (US$ Million)
Table 8. Glossary of Terms, North America Egg White Powder Market

LIST OF FIGURES

Figure 1. North America Egg White Powder Market Segmentation
Figure 2. North America Egg White Powder Market Segmentation – By Country
Figure 3. North America Egg White Powder Market Overview
Figure 4. North America Egg White Powder Market, By Application
Figure 5. US Egg White Powder Market, by Country
Figure 6. Porter’s Five Forces Analysis
Figure 7. North America Egg White Powder Market – Ecosystem Analysis
Figure 8. Expert Opinions
Figure 9. North America Egg White Powder Market: Impact Analysis of Drivers and Restraints
Figure 10. North America Egg White Powder Market – Revenue and Forecast to 2030 (US$ Million)
Figure 11. North America Egg White Powder Market Revenue Share, By Type (2022 and 2030)
Figure 12. High-Whip: North America Egg White Powder Market – Revenue and Forecast To 2030 (US$ Million)
Figure 13. High Gel: North America Egg White Powder Market – Revenue and Forecast To 2030 (US$ Million)
Figure 14. North America Egg White Powder Market Revenue Share, By Application (2022 and 2030)
Figure 15. Food and Beverages: North America Egg White Powder Market – Revenue and Forecast To 2030 (US$ Million)
Figure 16. Bakery and Confectionery: North America Egg White Powder Market– Revenue and Forecast To 2030 (US$ Million)
Figure 17. Dairy and Frozen Desserts: North America Egg White Powder Market– Revenue and Forecast To 2030 (US$ Million)
Figure 18. Beverages: North America Egg White Powder Market– Revenue and Forecast To 2030 (US$ Million)
Figure 19. Meat and Meat Substitutes: North America Egg White Powder Market– Revenue and Forecast To 2030 (US$ Million)
Figure 20. Others: North America Egg White Powder Market– Revenue and Forecast To 2030 (US$ Million)
Figure 21. Personal Care: North America Egg White Powder Market – Revenue and Forecast To 2030 (US$ Million)
Figure 22. Others: North America Egg White Powder Market – Revenue and Forecast To 2030 (US$ Million)
Figure 23. North America Egg White Powder Market, by Key Country – Revenue (2022) (US$ Mn)
Figure 24. North America Egg White Powder Market Revenue Share, by Key Country (2022 and 2030)
Figure 25. US: North America Egg White Powder Market –Revenue and Forecast to 2030 (US$ Million)
Figure 26. Canada: North America Egg White Powder Market–Revenue and Forecast to 2030 (US$ Million)
Figure 27. Mexico: North America Egg White Powder Market–Revenue and Forecast to 2030 (US$ Million)

The List of Companies – North America Egg White Powder Market

1. Global Egg Corporation
2. TECNOVO SA
3. Veos SA (ACTIPRO)
4. Wabash Valley
5. Symrise Group

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