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Europe Non-Dairy Yogurt Market Forecast to 2030
Europe Non-Dairy Yogurt Market Forecast to 2030 – Regional Analysis – by Source (Almond, Soy, Coconut, Oat, and Others), Type (Flavored and Plain), Nature (Organic and Conventional), and Distribution Channel (Supermarkets and Hypermarkets, Convenience Stores, Online Retail, and Others)
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Description
Rising Adoption of Organic Products Fuels the Europe Non-Dairy Yogurt Market
Organic and natural products are gaining popularity owing to their perceived health benefits. Consumers are highly concerned about their health and wellness, and they pay more attention to ingredients used in processed products. They are willing to pay high prices for products that are free of synthetic ingredients. Further, greater access to infinite information through the internet has made consumers increasingly aware of their health needs, which triggers the demand for organic products. The inclination of people toward organic products has encouraged manufacturers to invest heavily in products produced with organic constituents. Consumers prefer products made with natural and ethically sourced ingredients due to a focus on holistic and conscious food consumption. Increasing demand for organically sourced products would create lucrative opportunities for the Europe non-dairy yogurt market during the forecast period.
Europe Non-Dairy Yogurt Market Overview
The non-dairy yogurt market in Europe is segmented into Germany, France, Italy, the UK, Russia, and the Rest of Europe. The considerable demand for plant-based dairy products due to increasing health consciousness and the trend of veganism has made Europe a significant market. Consumers prefer lactose-free foods because of several health benefits, such as the antioxidant properties of dairy alternatives-such as dairy-free yogurt. According to “The Smart Protein Project report,” the sales value of plant-based food in Germany grew by 97% during 2018-2020, while the sales volume increased by 80%. Moreover, consumers are highly inclined toward plant-based dairy products due to rising awareness of animal welfare.
The popularity of plant-based dairy products is increasing in Europe due to the shift in consumer demand from animal protein to plant protein. This inclination toward plant-based dairy products is associated with different factors, such as sustainability issues, health awareness, ethical or religious views, environmental concerns, and animal rights. According to the World Health Organization (WHO), consuming natural fats and proteins, such as coconut and soy, can offer several health benefits, including a healthy gut.
The rising consumers inclination toward plant-based dairy products has encouraged manufacturers to adopt growth strategies such as product development and expansion of their businesses to meet elevating demands of consumers. In 2020, Danone, a France-based company, launched its dairy-free yogurt drink range to create a smooth and creamy texture without dairy and to accelerate its push into the dairy-free market. This launch aimed to provide plant-based dairy products to vegan consumers. This strategy also helped the company to expand its product line and business dimensions globally. Thus, due to all the aforementioned factors, the demand for non-dairy yogurt is expected to grow in Europe during the forecast period.
Europe Non-Dairy Yogurt Market Revenue and Forecast to 2030 (US$ Million)
Europe Non-Dairy Yogurt Market Segmentation
The Europe non-dairy yogurt market is segmented based on source, type, nature, and distribution channel.
Based on source, the Europe non-dairy yogurt market is segmented into almond, soy, coconut, oat, and others. The coconut segment held the largest share in 2022.
Based on type, the Europe non-dairy yogurt market is bifurcated into flavored and plain. The flavored segment held a larger share in 2022.
Based on nature, the Europe non-dairy yogurt market is bifurcated into organic and conventional. The conventional segment held a larger share in 2022.
Based on distribution channel, the Europe non-dairy yogurt market is segmented into supermarkets & hypermarkets, convenience stores, online retail, and others. The supermarkets & hypermarkets segment held the largest share in 2022.
Based on country, the Europe non-dairy yogurt market is categorized into Germany, France, UK, Italy, Russia, and the Rest of Europe. The Rest of Europe dominated the Europe non-dairy yogurt market in 2022.
The Hain Celestial Group Inc, Danone SA, Valio Ltd, Oatly Group AB, and Daiya Foods Inc are some of the leading companies operating in the Europe non-dairy yogurt market.
Summary Info
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According to the Research Team’ research, the Europe non-dairy yogurt market was valued at US$ 922.60 million in 2022 and is expected to reach US$ 2,069.70 million by 2030, registering a CAGR of 10.6% from 2022 to 2030. Strategic development initiatives by manufacturers and increasing prevalence of lactose intolerance are among the critical factors attributed to the Europe non-dairy yogurt market expansion.
Non-dairy yogurt manufacturers are making significant investments in product innovations to attract a large group of consumers. The manufacturers offer certified organic, non-GMO, gluten-free, clean-label, and allergen-free products to cater to emerging customer requirements. Moreover, as consumers have become health-conscious, they prefer low-calorie and low-fat products. Therefore, manufacturers of plant-based dairy offer unsweetened and low-sugar products. In February 2021, Halsa Foods launched zero-sugar oat milk yogurt in a 24 oz family size. The product contains only 90 calories per serving and has no added sugar.
Further, manufacturers are also launching products by incorporating different flavors and functional nutrients. In December 2020, Danone SA launched the Silk Kids Almond Milk Yogurt Alternative plant-based yogurts, specially formulated for kids. The product comprises fava beans protein, almond milk, live & active culture, and organic coconut oil. It is fortified with vitamin D and calcium to satisfy the children’s nutrition. The yogurt substitute is dairy-free, lactose-free, gluten-free, and peanut-free. It is available in three flavors-apple cinnamon, strawberry, and mixed berry. Product innovation strategy offers a competitive edge to the players operating in the market and boosts their profitability, which propels the Europe non-dairy yogurt market growth.
On the contrary, higher prices of raw material hampers the growth Europe non-dairy yogurt market.
Based on source, the Europe non-dairy yogurt market is segmented into almond, soy, coconut, oat, and others. The coconut segment held 43.6% share of the Europe non-dairy yogurt market in 2022, amassing US$ 402.24 million. It is projected to garner US$ 900.79 million by 2030 to expand at 10.6% CAGR during 2022-2030.
Based on type, the Europe non-dairy yogurt market is bifurcated into flavored and plain. The flavored segment held 76.9% share of the Europe non-dairy yogurt market in 2022, amassing US$ 709.09 million. It is projected to garner US$ 1,617.35 million by 2030 to expand at 10.9% CAGR during 2022-2030.
Based on nature, the Europe non-dairy yogurt market is bifurcated into organic and conventional. The conventional segment held 60.6% share of Europe non-dairy yogurt market in 2022, amassing US$ 558.96 million. It is projected to garner US$ 1,198.19 million by 2030 to expand at 10.0% CAGR during 2022-2030.
Based on distribution channel, the Europe non-dairy yogurt market is segmented into supermarkets & hypermarkets, convenience stores, online retail, and others. The supermarkets & hypermarkets segment held 48.3% share of Europe non-dairy yogurt market in 2022, amassing US$ 446.03 million. It is projected to garner US$ 937.19 million by 2030 to expand at 9.7% CAGR during 2022-2030.
Based on country, the Europe non-dairy yogurt market is categorized into Germany, France, UK, Italy, Russia, and the Rest of Europe. The Rest of Europe held 38.7% share of Europe non-dairy yogurt market in 2022, amassing US$ 357.42 million. It is projected to garner US$ 690.03 million by 2030 to expand at 8.6% CAGR during 2022-2030.
Key players operating in the Europe non-dairy yogurt market are The Hain Celestial Group Inc, Danone SA, Valio Ltd, Oatly Group AB, and Daiya Foods Inc, among others.
– In Aug 2021, Silk the well-known brand of Danone SA for plant-based products launched plant-based Greek yogurt. The yogurt alternatives feature a thick coconut milk base and contain 190 to 200 calories, 10 grams of protein, 9 to 12 grams of sugar and 11 grams of fat per serving. Flavors include vanilla, strawberry, lemon, and blueberry.
o Highlights key business priorities in order to assist companies to realign their business strategies.
o The key findings and recommendations highlight crucial progressive industry trends in Europe non-dairy yogurt market, thereby allowing players across the value chain to develop effective long-term strategies.
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
o Scrutinize in-depth Europe market trends and outlook coupled with the factors driving the market, as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin security interest with respect to client products, segmentation, pricing, and distribution
TABLE OF CONTENTS
1.1 the Research Team Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Europe Non-Dairy Yogurt Market Landscape
4.1 Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Packaging
4.3.4 Distribution Channel
5. Europe Non-Dairy Yogurt Market – Key Industry Dynamics
5.1 Market Drivers
5.1.1 Increasing Prevalence of Lactose Intolerance
5.1.2 Strategic Development Initiatives by Manufacturers
5.2 Market Restraints
5.2.1 Higher Prices of Raw Material
5.3 Market Opportunities
5.3.1 Rising Adoption of Organic Products
5.4 Future Trends
5.4.1 Growing Trend of Veganism Due to Rising Environmental Concern
5.5 Impact Analysis of Drivers and Restraints
6. Non-Dairy Yogurt Market – Europe Market Analysis
6.1 Europe Non-Dairy Yogurt Market Revenue (US$ Million), 2022 – 2030
6.2 Europe Non-Dairy Yogurt Market Forecast and Analysis
7. Europe Non-Dairy Yogurt Market Analysis – Source
7.1 Almond
7.1.1 Overview
7.1.2 Almond Market Revenue and Forecast to 2030 (US$ Million)
7.2 Soy
7.2.1 Overview
7.2.2 Soy Market Revenue and Forecast to 2030 (US$ Million)
7.3 Coconut
7.3.1 Overview
7.3.2 Coconut Market Revenue and Forecast to 2030 (US$ Million)
7.4 Oat
7.4.1 Overview
7.4.2 Oat Market Revenue and Forecast to 2030 (US$ Million)
7.5 Others
7.5.1 Overview
7.5.2 Others Market Revenue and Forecast to 2030 (US$ Million)
8. Europe Non-Dairy Yogurt Market Analysis – Type
8.1 Flavored
8.1.1 Overview
8.1.2 Flavored Market Revenue and Forecast to 2030 (US$ Million)
8.2 Plain
8.2.1 Overview
8.2.2 Plain Market Revenue and Forecast to 2030 (US$ Million)
9. Europe Non-Dairy Yogurt Market Analysis – Nature
9.1 Organic
9.1.1 Overview
9.1.2 Organic Market Revenue, and Forecast to 2030 (US$ Million)
9.2 Conventional
9.2.1 Overview
9.2.2 Conventional Market Revenue, and Forecast to 2030 (US$ Million)
10. Europe Non-Dairy Yogurt Market Analysis – Distribution Channel
10.1 Supermarkets and Hypermarkets
10.1.1 Overview
10.1.2 Supermarkets and Hypermarkets Market Revenue, and Forecast to 2030 (US$ Million)
10.2 Convenience Stores
10.2.1 Overview
10.2.2 Convenience Stores Market Revenue, and Forecast to 2030 (US$ Million)
10.3 Online Retail
10.3.1 Overview
10.3.2 Online Retail Market Revenue, and Forecast to 2030 (US$ Million)
10.4 Others
10.4.1 Overview
10.4.2 Others Market Revenue, and Forecast to 2030 (US$ Million)
11. Non-Dairy Yogurt Market -Europe Country Analysis
11.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis
11.1.1 Europe Non-Dairy Yogurt Market Revenue and Forecasts and Analysis – By Countries
11.1.1.1 Europe Non-Dairy Yogurt Market Breakdown by Country
11.1.1.2 Germany Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.2.1 Germany Non-Dairy Yogurt Market Breakdown by Source
11.1.1.2.2 Germany Non-Dairy Yogurt Market Breakdown by Type
11.1.1.2.3 Germany Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.2.4 Germany Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.1.3 France Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.3.1 France Non-Dairy Yogurt Market Breakdown by Source
11.1.1.3.2 France Non-Dairy Yogurt Market Breakdown by Type
11.1.1.3.3 France Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.3.4 France Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.1.4 Italy Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.4.1 Italy Non-Dairy Yogurt Market Breakdown by Source
11.1.1.4.2 Italy Non-Dairy Yogurt Market Breakdown by Type
11.1.1.4.3 Italy Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.4.4 Italy Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.1.5 UK Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.5.1 UK Non-Dairy Yogurt Market Breakdown by Source
11.1.1.5.2 UK Non-Dairy Yogurt Market Breakdown by Type
11.1.1.5.3 UK Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.5.4 UK Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.1.6 Russia Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.6.1 Russia Non-Dairy Yogurt Market Breakdown by Source
11.1.1.6.2 Russia Non-Dairy Yogurt Market Breakdown by Type
11.1.1.6.3 Russia Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.6.4 Russia Non-Dairy Yogurt Market Breakdown by Distribution Channel
11.1.1.7 Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts to 2030 (US$ Mn)
11.1.1.7.1 Rest of Europe Non-Dairy Yogurt Market Breakdown by Source
11.1.1.7.2 Rest of Europe Non-Dairy Yogurt Market Breakdown by Type
11.1.1.7.3 Rest of Europe Non-Dairy Yogurt Market Breakdown by Nature
11.1.1.7.4 Rest of Europe Non-Dairy Yogurt Market Breakdown by Distribution Channel
12. Industry Landscape
12.1 Overview
12.2 New Product Development
12.3 Partnerships
13. Company Profiles
13.1 The Hain Celestial Group Inc
13.1.1 Key Facts
13.1.2 Business Description
13.1.3 Products and Services
13.1.4 Financial Overview
13.1.5 SWOT Analysis
13.1.6 Key Developments
13.2 Danone SA
13.2.1 Key Facts
13.2.2 Business Description
13.2.3 Products and Services
13.2.4 Financial Overview
13.2.5 SWOT Analysis
13.2.6 Key Developments
13.3 Valio Ltd
13.3.1 Key Facts
13.3.2 Business Description
13.3.3 Products and Services
13.3.4 Financial Overview
13.3.5 SWOT Analysis
13.3.6 Key Developments
13.4 Oatly Group AB
13.4.1 Key Facts
13.4.2 Business Description
13.4.3 Products and Services
13.4.4 Financial Overview
13.4.5 SWOT Analysis
13.4.6 Key Developments
13.5 Daiya Foods Inc
13.5.1 Key Facts
13.5.2 Business Description
13.5.3 Products and Services
13.5.4 Financial Overview
13.5.5 SWOT Analysis
13.5.6 Key Developments
14. Appendix
LIST OF TABLES
Table 1. Europe Non-Dairy Yogurt Market Segmentation
Table 2. Nutrients in 8 oz of Whole Milk and Soymilk
Table 3. Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million)
Table 4. Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million) – Source
Table 5. Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million) – Type
Table 6. Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million) – Nature
Table 7. Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Million) – Distribution Channel
Table 8. Germany Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 9. Germany Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 10. Germany Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 11. Germany Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
Table 12. France Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 13. France Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 14. France Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 15. France Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
Table 16. Italy Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 17. Italy Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 18. Italy Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 19. Italy Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
Table 20. UK Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 21. UK Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 22. UK Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 23. UK Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
Table 24. Russia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 25. Russia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 26. Russia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 27. Russia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
Table 28. Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Source
Table 29. Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Type
Table 30. Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Nature
Table 31. Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn) – By Distribution Channel
LIST OF FIGURES
Figure 1. Europe Non-Dairy Yogurt Market Segmentation, By Country
Figure 2. Porter’s Five Forces Analysis: Europe Non-Dairy Yogurt Market
Figure 3. Ecosystem: Europe Non-Dairy Yogurt Market
Figure 4. Europe Non-Dairy Yogurt Market – Key Industry Dynamics
Figure 5. Registrations for Veganuary Campaign from 2016 to 2022
Figure 6. Annual Greenhouse Gas Emissions (GHG) Per Kilogram of Food Products
Figure 7. Europe non-dairy yogurt market: Impact Analysis of Drivers and Restraints
Figure 8. Europe Non-Dairy Yogurt Market Revenue (US$ Million), 2020 – 2030
Figure 9. Europe Non-Dairy Yogurt Market Share (%) – Source, 2022 and 2030
Figure 10. Almond Market Revenue and Forecasts To 2030 (US$ Million)
Figure 11. Soy Market Revenue and Forecasts To 2030 (US$ Million)
Figure 12. Coconut Market Revenue and Forecasts To 2030 (US$ Million)
Figure 13. Oat Market Revenue and Forecasts To 2030 (US$ Million)
Figure 14. Others Market Revenue and Forecasts To 2030 (US$ Million)
Figure 15. Europe Non-Dairy Yogurt Market Share (%) – Type, 2022 and 2030
Figure 16. Flavored Market Revenue and Forecasts To 2030 (US$ Million)
Figure 17. Plain Market Revenue and Forecasts To 2030 (US$ Million)
Figure 18. Europe Non-Dairy Yogurt Market Share (%) -Nature, 2022 and 2030
Figure 19. Organic Market Revenue and Forecasts To 2030 (US$ Million)
Figure 20. Conventional Market Revenue and Forecasts To 2030 (US$ Million)
Figure 21. Europe Non-Dairy Yogurt Market Share (%) -Distribution Channel, 2022 and 2030
Figure 22. Supermarkets and Hypermarkets Market Revenue and Forecasts To 2030 (US$ Million)
Figure 23. Convenience Stores Market Revenue and Forecasts To 2030 (US$ Million)
Figure 24. Online Retail Market Revenue and Forecasts To 2030 (US$ Million)
Figure 25. Others Market Revenue and Forecasts To 2030 (US$ Million)
Figure 26. Europe Non-Dairy Yogurt Market, by Key Country – Revenue (2022) (US$ Million)
Figure 27. Europe Non-Dairy Yogurt Market Breakdown by Key Countries, 2022 and 2030 (%)
Figure 28. Germany Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
Figure 29. France Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
Figure 30. Italy Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
Figure 31. UK Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
Figure 32. Russia Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
Figure 33. Rest of Europe Non-Dairy Yogurt Market Revenue and Forecasts To 2030 (US$ Mn)
The List of Companies – Europe Non-Dairy Yogurt Market
1. The Hain Celestial Group Inc
2. Danone SA
3. Valio Ltd
4. Oatly Group AB
5. Daiya Foods Inc
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