Americas Frozen Dough Market Size and Forecast (2020-2030)

Americas Frozen Dough Market Size and Forecast (2020 – 2030), Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Product Type (Breads and Rolls, Biscuits and Cookies, Pizza, Donuts, Muffins, Laminated Dough, and Others), Nature (Partially Baked, Ready to Bake, Fully Baked, and Ready to Proof), Category (Gluten-Free, and Conventional), Distribution Channel (Hypermarkets and Supermarkets, Convenience Stores, Online Retail, and Others)

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Description

Americas frozen dough market is expected to grow from US$ 4.27 billion in 2022 to US$ 6.50 billion by 2030. It is expected to grow at a CAGR of 5.4% from 2022 to 2030.

The frozen dough market is driven by changing consumer preferences, lifestyles and increased demand for bakery products. The market encompasses bread, pizza crusts, pastries, and other dough-based products. Market trends include the rising popularity of artisanal and gluten-free frozen dough products and innovation in packaging. Furthermore, the frozen aspect of the biscuits and cookies provides flexibility in portion control. Baking just a few at a time means consumers can enjoy warm, freshly baked treats without worrying about leftovers going stale. This flexibility is valuable, especially for those living in smaller households or wanting to manage their indulgence mindfully.

Based on category, the Americas frozen dough market is segmented into gluten-free and conventional. In 2022, gluten-free segment held a significant market share and is expected to be the fastest-growing segment during the forecast period. Gluten-free frozen dough is combined with white rice flour, tapioca starch, and soy flour to replace traditional grain ingredients. The rising health concerns among people are a major factor driving the market for gluten-free frozen dough. A gluten-free diet helps ease symptoms of celiac disease and other medical conditions linked with gluten consumption. Thus, frozen dough manufacturers are focusing on expanding their product portfolio of gluten-free products to attract a broader consumer base and enhance the long-term prospects of gluten-free foods. In addition, gluten-free frozen dough allows individuals to indulge in a range of baked treats, such as bread, pizza crusts, or pastries, without the need for meticulous gluten-free baking preparations.

Consumers are becoming more aware of the necessity of a healthy diet and active lifestyle, which drives the preference for healthy snacks and instant breakfast items. Moreover, due to hectic work schedules, people seek ready-to-eat, microwavable, and ready-to-prepare food products that help them save time and effort. Owing to the burgeoning demand for frozen dough, giant manufacturers such as Crown Bakeries and General Mills engage in innovation and product line expansion. Canada is a significant market for frozen dough due to the country’s increasing per capita consumption of frozen bakery products. People in the country are more concerned about their health and fitness, as evident from the increasing demand for gluten-free frozen dough. To meet growing consumer demand, manufacturers are introducing new varieties of gluten-free frozen dough. In addition, as busy schedules become more prevalent, consumers seek convenient food alternatives that don’t compromise taste and quality.
Frozen dough products, including bread, pizza crust, and pastry dough, align with this demand by providing a hassle-free solution for individuals and families looking for convenient meal preparation. Manufacturers of frozen dough are launching innovative products to expand their clientele and meet emerging consumer trends in the country. They are also launching gluten-free and clean-labeled products in various flavors to attract consumers. The frozen dough market in Mexico is experiencing innovation in terms of product variety and quality. Manufacturers are focusing on enhancing the taste, texture, and nutritional profile of their frozen dough offerings to meet the evolving preferences of discerning consumers, resulting in the availability of premium and specialty frozen dough products that cater to a diverse range of tastes and dietary preferences.

J&J Snack Foods Corp, Rhodes International Inc, Athens Foods Inc, Guttenplan’s Frozen Dough Inc, General Mills Inc, Goya Foods Inc, Pepperidge Farm Inc, Gonnella Baking Co, Bridgford Foods Corp, and Okanagan Frozen Dough ULC, are among the leading players in the Americas frozen dough market. These companies are adopting mergers & acquisitions and product launches to expand their geographic presence and consumer bases.

The overall Americas frozen dough market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights. Participants of this process include industry experts such as VPs, business development managers, market intelligence managers, and national sales managers—along with external consultants, including valuation experts, research analysts, and key opinion leaders—specializing in the Americas frozen dough market.

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Rising Demand for Frozen and Convenience Food Propels Americas Frozen Dough Market Growth

According to the latest market study on “Americas Frozen Dough Market Forecast to 2030 – Regional Share, Trends, and Growth Opportunity Analysis – by Product Type, Nature, Category and Distribution Channel,” the market was valued at US$ 4.27 billion in 2022 and is projected to reach US$ 6.50 billion by 2030; it is anticipated to record a CAGR of 5.4% from 2022 to 2030. The report highlights key factors contributing to the Americas frozen dough market size and prominent players along with their developments in the market.

Frozen dough lessens the time involved in complex baking processes, making it easier for consumers to enjoy freshly baked goods at home. Thus, the convenience of baking is a key factor bolstering the demand for frozen dough products, especially among busy urban consumers. The Americas frozen dough market is experiencing steady growth due to factors such as increasing demand for bakery products and the rising trend of home baking. The market is primarily driven by the US and Canada, which have a high consumption of bakery products. One of the key drivers for the growth of the Americas frozen dough market is the convenience it offers to consumers.

Americas Frozen Dough Market Breakdown – by Region

The Americas frozen dough market report emphasizes the key factors impacting the market. In the past few years, consumers’ lifestyles have evolved due to hectic work schedules and rising dependency on convenience food, ready-to-bake products, and frozen food products. The food industry is witnessing a surge in the consumption of high-quality convenience food. Convenience products such as frozen dough allow consumers to save time and effort associated with ingredient shopping and baking preparations. These products are gaining popularity because of the increasing number of smaller households and dual-income families. Frozen dough varieties offered by major market players include ready-to-bake, fully baked, partially baked, and ready-to-proof dough, which have extended product shelf lives due to the blast-freezing process. In addition to the efforts and time saved on food preparation, the convenience of storage further triggers the demand for frozen dough. According to the “2023 Food and Health Survey” conducted by the International Food Information Council in 2023 on 1,022 Americans (aged 18–80), 61% of participants agreed that “convenience” was a major purchase driver that impacted their food buying decisions throughout 2023, compared to 56% in 2022. Therefore, the rising demand for frozen and convenience food is expected to drive the Americas frozen dough market growth.

The Americas frozen dough market trends include rising consumer preference for gluten-free products. According to Celiac Disease Foundation, as of 2022, 3 million Americans are significantly affected by celiac disease, and ~60–70% of cases of celiac disease remain undiagnosed in Americans. The treatment for celiac disease requires a 100% gluten-free diet. The rising number of people diagnosed with celiac disease and growing awareness regarding gluten-free diet positively influence innovations in gluten-free bakery products. Gluten-free diets have gained traction among consumers with awareness of diseases as well as those with gluten sensitivities or celiac disease. As a result, manufacturers have introduced a wide range of gluten-free bread options, providing consumers with a broader choice range. With the continuously growing awareness of gluten-free products among people, the gluten-free segment is expected to occupy a significant Americas frozen dough market share during the forecast period.

The Americas frozen dough market analysis is carried out by identifying and evaluating key players in the market across different regions. J&J Snack Foods Corp, Rhodes International Inc, Athens Foods Inc, Guttenplan’s Frozen Dough Inc, General Mills Inc, Goya Foods Inc, Pepperidge Farm Inc, Gonnella Baking Co, Bridgford Foods Corp, and Okanagan Frozen Dough ULC are among the key players profiled in the Americas frozen dough market report.

The report includes the segmentation of the Americas frozen dough market as follows:

The market is segmented on the basis of product type, nature, category, and distribution channel. Based on product type, the market is segmented into bread and rolls, biscuits and cookies, pizza, donuts, muffins, laminated dough, and others. Based on nature, the market is divided into partially baked, ready-to-bake, fully baked, and ready-to-proof. Based on category, the market is bifurcated into gluten-free and conventional. Based on distribution channels, the market is segmented into hypermarkets and supermarkets, convenience stores, online retail, and others. The scope of the Americas frozen dough market report entails North America (US, Canada, and Mexico) and South & Central America (Brazil, Argentina, and Rest of South & Central America).

North America accounted for the largest America frozen dough market share in 2022, in terms of revenue. The market growth in this region is specifically attributed to the high consumer preference for convenience food products. Manufacturers in this region are expanding their production bases to ramp up production capacities to meet the rising demand for convenience food. In August 2023, General Mills announced the investment of US$ 48 million to expand their frozen dough plant in Missouri, US. The facility is expected to produce over 1 billion pounds of frozen dough products annually. Additionally, in January 2022, Crown Bakeries, a manufacturer of fresh and frozen croissants, buns, bagels, biscuits, sweet goods, and dough products, announced the acquisition of Pleasant Prairie, a Wisconsin-based manufacturing facility of Gold Standard Baking. With this acquisition, Crown Bakeries plans to produce more than 10 million baked croissants per week, positioning itself among the largest croissant bakers in North America.

The food industry is witnessing a surge in the consumption of high-quality convenience food. Pre-processed and partially baked food allows consumers to save time and effort associated with food preparation and reduces baking time. To meet growing consumer demand, manufacturers focus on introducing gluten-free dough varieties. In December 2023, Doughlicious, a snack brand by London Dough Co., launched a frozen snack lineup to the US market. The company’s Frozen Cookie Dough and Gelato Bites are formulated from non-GMO, gluten-free ingredients, Moreover, their labels claim that the products have zero added sugars and no artificial preservatives.

o Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the Americas frozen dough market
o Highlights key business priorities in order to assist companies to realign their business strategies
o The key findings and recommendations highlight crucial progressive industry trends in the Americas frozen dough market, thereby allowing players across the value chain to develop effective long-term strategies
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets
o Scrutinize in-depth Americas market trends and outlook coupled with the factors driving the frozen dough as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to client products, segmentation, pricing, and distribution.

TABLE OF CONTENTS

1. Introduction
1.1 The Research Team Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Americas Frozen Dough Market Landscape
4.1 Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.1 Threat of New Entrants
4.2.2 Intensity of Competitive Rivalry
4.2.3 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 List of Vendors in the Value Chain
5. Americas Frozen Dough Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Rising Demand for Frozen and Convenience Food in Americas
5.1.2 Strategic Initiatives by Key Market Players
5.2 Market Restraints
5.2.1 Risk of Contamination
5.3 Market Opportunities
5.3.1 Escalating Sales of Frozen Food through E-Commerce
5.4 Future Trends
5.4.1 Rising Consumer Preference for Gluten-Free Products
5.5 Impact Analysis
6. Frozen Dough Market – Americas Market Analysis
6.1 Americas Frozen Dough Market Revenue (US$ Million)
6.2 Americas Frozen Dough Market Forecast and Analysis
7. Americas Frozen Dough Market Analysis – Product Type
7.1 Bread and Rolls
7.1.1 Overview
7.1.2 Bread and Rolls Market Revenue and Forecast to 2030 (US$ Million)
7.2 Biscuits and Cookies
7.2.1 Overview
7.2.2 Biscuits and Cookies Market Revenue and Forecast to 2030 (US$ Million)
7.3 Pizza
7.3.1 Overview
7.3.2 Pizza Market Revenue and Forecast to 2030 (US$ Million)
7.4 Donuts
7.4.1 Overview
7.4.2 Donuts Market Revenue and Forecast to 2030 (US$ Million)
7.5 Muffins
7.5.1 Overview
7.5.2 Muffins Market Revenue and Forecast to 2030 (US$ Million)
7.6 Laminated Dough
7.6.1 Overview
7.6.2 Laminated Dough Market Revenue and Forecast to 2030 (US$ Million)
7.7 Others
7.7.1 Overview
7.7.2 Others Dough Market Revenue and Forecast to 2030 (US$ Million)
8. Americas Frozen Dough Market Analysis – Nature
8.1 Partially Baked
8.1.1 Overview
8.1.2 Partially Baked Market Revenue and Forecast to 2030 (US$ Million)
8.2 Ready to Bake
8.2.1 Overview
8.2.2 Ready to Bake Market Revenue and Forecast to 2030 (US$ Million)
8.3 Fully Baked
8.3.1 Overview
8.3.2 Fully Baked Market Revenue and Forecast to 2030 (US$ Million)
8.4 Ready to Proof
8.4.1 Overview
8.4.2 Ready to Proof Market Revenue and Forecast to 2030 (US$ Million)
9. Americas Frozen Dough Market Analysis – Category
9.1 Gluten-Free
9.1.1 Overview
9.1.2 Gluten-Free Market Revenue and Forecast to 2030 (US$ Million)
9.2 Conventional
9.2.1 Overview
9.2.2 Conventional Market Revenue and Forecast to 2030 (US$ Million)
10. Americas Frozen Dough Market Analysis – Distribution Channel
10.1 Hypermarkets and Supermarkets
10.1.1 Overview
10.1.2 Hypermarkets and Supermarkets Market Revenue and Forecast to 2030 (US$ Million)
10.2 Convenience Stores
10.2.1 Overview
10.2.2 Convenience Stores Market Revenue and Forecast to 2030 (US$ Million)
10.3 Online Retail
10.3.1 Overview
10.3.2 Online Retail Market Revenue and Forecast to 2030 (US$ Million)
10.4 Others
10.4.1 Overview
10.4.2 Others Market Revenue and Forecast to 2030 (US$ Million)
11. Americas Frozen Dough Market – Geographical Analysis
11.1 North America
11.1.1 Overview
11.1.2 North America: Frozen Dough Market – Revenue and Forecast to 2030 (US$ Million)
11.1.3 North America: Frozen Dough Market Breakdown, by Product Type
11.1.3.1 North America: Frozen Dough Market – Revenue and Forecast Analysis – by Product Type
11.1.4 North America: Frozen Dough Market Breakdown, by Nature
11.1.4.1 North America: Frozen Dough Market – Revenue and Forecast Analysis – by Nature
11.1.5 North America: Frozen Dough Market Breakdown, by Category
11.1.5.1 North America: Frozen Dough Market – Revenue and Forecast Analysis – by Category
11.1.6 North America: Frozen Dough Market Breakdown, by Distribution Channel
11.1.6.1 North America: Frozen Dough Market – Revenue and Forecast Analysis – by Distribution Channel
11.1.7 North America Frozen Dough Market Revenue and Forecasts and Analysis – By Countries
11.1.7.1 North America Frozen Dough Market Breakdown by Country
11.1.7.2 North America: Encapsulated Gaskets and Seals Market – Revenue and Forecast Analysis – by Country
11.1.7.3 US Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.1.7.3.1 US Frozen Dough Market Breakdown by Product Type
11.1.7.3.2 US Frozen Dough Market Breakdown by Nature
11.1.7.3.3 US Frozen Dough Market Breakdown by Category
11.1.7.3.4 US Frozen Dough Market Breakdown by Distribution Channel
11.1.7.4 Canada Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.1.7.4.1 Canada Frozen Dough Market Breakdown by Product Type
11.1.7.4.2 Canada Frozen Dough Market Breakdown by Nature
11.1.7.4.3 Canada Frozen Dough Market Breakdown by Category
11.1.7.4.4 Canada Frozen Dough Market Breakdown by Distribution Channel
11.1.7.5 Mexico Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.1.7.5.1 Mexico Frozen Dough Market Breakdown by Product Type
11.1.7.5.2 Mexico Frozen Dough Market Breakdown by Nature
11.1.7.5.3 Mexico Frozen Dough Market Breakdown by Category
11.1.7.5.4 Mexico Frozen Dough Market Breakdown by Distribution Channel
11.2 South and Central America
11.2.1 Overview
11.2.2 South and Central America: Frozen Dough Market – Revenue and Forecast to 2030 (US$ Million)
11.2.3 South and Central America: Frozen Dough Market Breakdown, by Product Type
11.2.3.1 South and Central America: Frozen Dough Market – Revenue and Forecast Analysis – by Product Type
11.2.4 South and Central America: Frozen Dough Market Breakdown, by Nature
11.2.4.1 South and Central America: Frozen Dough Market – Revenue and Forecast Analysis – by Nature
11.2.5 South and Central America: Frozen Dough Market Breakdown, by Category
11.2.5.1 South and Central America: Frozen Dough Market – Revenue and Forecast Analysis – by Category
11.2.6 South and Central America: Frozen Dough Market Breakdown, by Distribution Channel
11.2.6.1 South and Central America: Frozen Dough Market – Revenue and Forecast Analysis – by Distribution Channel
11.2.7 South and Central America Frozen Dough Market Revenue and Forecasts and Analysis – By Countries
11.2.7.1 South and Central America Frozen Dough Market Breakdown by Country
11.2.7.2 South and Central America: Encapsulated Gaskets and Seals Market – Revenue and Forecast Analysis – by Country
11.2.7.3 Brazil Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.2.7.3.1 Brazil Frozen Dough Market Breakdown by Product Type
11.2.7.3.2 Brazil Frozen Dough Market Breakdown by Nature
11.2.7.3.3 Brazil Frozen Dough Market Breakdown by Category
11.2.7.3.4 Brazil Frozen Dough Market Breakdown by Distribution Channel
11.2.7.4 Argentina Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.2.7.4.1 Argentina Frozen Dough Market Breakdown by Product Type
11.2.7.4.2 Argentina Frozen Dough Market Breakdown by Nature
11.2.7.4.3 Argentina Frozen Dough Market Breakdown by Category
11.2.7.4.4 Argentina Frozen Dough Market Breakdown by Distribution Channel
11.2.7.5 Rest of South and Central America Frozen Dough Market Revenue and Forecasts to 2030 (US$ Million)
11.2.7.5.1 Rest of South and Central America Frozen Dough Market Breakdown by Product Type
11.2.7.5.2 Rest of South and Central America Frozen Dough Market Breakdown by Nature
11.2.7.5.3 Rest of South and Central America Frozen Dough Market Breakdown by Category
11.2.7.5.4 Rest of South and Central America Frozen Dough Market Breakdown by Distribution Channel
12. Impact of COVID-19 Pandemic on Americas Frozen Dough Market
12.1 Pre & Post Covid-19 Impact
13. Competitive Landscape
13.1 Heat Map Analysis by Key Players
13.2 Company Positioning & Concentration
14. Industry Landscape
14.1 Overview
14.2 Market Initiative
15. Company Profiles
15.1 J&J Snack Foods Corp
15.1.1 Key Facts
15.1.2 Business Description
15.1.3 Products and Services
15.1.4 Financial Overview
15.1.5 SWOT Analysis
15.1.6 Key Developments
15.2 Rhodes International Inc
15.2.1 Key Facts
15.2.2 Business Description
15.2.3 Products and Services
15.2.4 Financial Overview
15.2.5 SWOT Analysis
15.2.6 Key Developments
15.3 Athens Foods Inc
15.3.1 Key Facts
15.3.2 Business Description
15.3.3 Products and Services
15.3.4 Financial Overview
15.3.5 SWOT Analysis
15.3.6 Key Developments
15.4 Guttenplan’s Frozen Dough Inc
15.4.1 Key Facts
15.4.2 Business Description
15.4.3 Products and Services
15.4.4 Financial Overview
15.4.5 SWOT Analysis
15.4.6 Key Developments
15.5 General Mills Inc
15.5.1 Key Facts
15.5.2 Business Description
15.5.3 Products and Services
15.5.4 Financial Overview
15.5.5 SWOT Analysis
15.5.6 Key Developments
15.6 Goya Foods Inc
15.6.1 Key Facts
15.6.2 Business Description
15.6.3 Products and Services
15.6.4 Financial Overview
15.6.5 SWOT Analysis
15.6.6 Key Developments
15.7 Pepperidge Farm Inc
15.7.1 Key Facts
15.7.2 Business Description
15.7.3 Products and Services
15.7.4 Financial Overview
15.7.5 SWOT Analysis
15.7.6 Key Developments
15.8 Gonnella Baking Co
15.8.1 Key Facts
15.8.2 Business Description
15.8.3 Products and Services
15.8.4 Financial Overview
15.8.5 SWOT Analysis
15.8.6 Key Developments
15.9 Bridgford Foods Corp
15.9.1 Key Facts
15.9.2 Business Description
15.9.3 Products and Services
15.9.4 Financial Overview
15.9.5 SWOT Analysis
15.9.6 Key Developments
15.10 Okanagan Frozen Dough ULC
15.10.1 Key Facts
15.10.2 Business Description
15.10.3 Products and Services
15.10.4 Financial Overview
15.10.5 SWOT Analysis
15.10.6 Key Developments
16. Appendix

LIST OF TABLES

Table 1. Americas Frozen Dough Market Segmentation
Table 2. List of Suppliers
Table 3. List of Retailers
Table 4. Americas Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Table 5. Americas Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – Product Type
Table 6. Americas Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – Nature
Table 7. Americas Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – Category
Table 8. Americas Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – Distribution Channel
Table 9. North America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Product Type
Table 10. North America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Nature
Table 11. North America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Category
Table 12. North America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Distribution Channel
Table 13. North America: Encapsulated Gaskets and Seals Market – Revenue and Forecast to 2030(US$ Million) – by Country
Table 14. US Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 15. US Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 16. US Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 17. US Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel
Table 18. Canada Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 19. Canada Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 20. Canada Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 21. Canada Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel
Table 22. Mexico Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 23. Mexico Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 24. Mexico Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 25. Mexico Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel
Table 26. South and Central America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Product Type
Table 27. South and Central America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Nature
Table 28. South and Central America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Category
Table 29. South and Central America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million) – by Distribution Channel
Table 30. South and Central America: Encapsulated Gaskets and Seals Market – Revenue and Forecast to 2030(US$ Million) – by Country
Table 31. Brazil Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 32. Brazil Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 33. Brazil Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 34. Brazil Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel
Table 35. Argentina Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 36. Argentina Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 37. Argentina Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 38. Argentina Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel
Table 39. Rest of South and Central America Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Product Type
Table 40. Rest of South and Central America Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Nature
Table 41. Rest of South and Central America Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Category
Table 42. Rest of South and Central America Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million) – By Distribution Channel

LIST OF FIGURES

Figure 1. Americas Frozen Dough Market Segmentation, By Country
Figure 2. Porter’s Five Forces Analysis
Figure 3. Ecosystem: Frozen Dough Market
Figure 4. Frozen Dough Processing – By Product Nature
Figure 5. Market Dynamics: Americas Frozen Dough Market
Figure 6. Americas Frozen Dough Market Impact Analysis of Drivers and Restraints
Figure 7. Americas Frozen Dough Market Revenue (US$ Million), 2020 – 2030
Figure 8. Americas Frozen Dough Market Share (%) – Product Type, 2022 and 2030
Figure 9. Bread and Rolls Market Revenue and Forecasts To 2030 (US$ Million)
Figure 10. Biscuits and Cookies Market Revenue and Forecasts To 2030 (US$ Million)
Figure 11. Pizza Market Revenue and Forecasts To 2030 (US$ Million)
Figure 12. Donuts Market Revenue and Forecasts To 2030 (US$ Million)
Figure 13. Muffins Market Revenue and Forecasts To 2030 (US$ Million)
Figure 14. Laminated Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 15. Others Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 16. Americas Frozen Dough Market Share (%) – Nature, 2022 and 2030
Figure 17. Partially Baked Market Revenue and Forecasts To 2030 (US$ Million)
Figure 18. Ready to Bake Market Revenue and Forecasts To 2030 (US$ Million)
Figure 19. Fully Baked Market Revenue and Forecasts To 2030 (US$ Million)
Figure 20. Ready to Proof Market Revenue and Forecasts To 2030 (US$ Million)
Figure 21. Americas Frozen Dough Market Share (%) – Category, 2022 and 2030
Figure 22. Gluten-Free Market Revenue and Forecasts To 2030 (US$ Million)
Figure 23. Conventional Market Revenue and Forecasts To 2030 (US$ Million)
Figure 24. Americas Frozen Dough Market Share (%) – Distribution Channel, 2022 and 2030
Figure 25. Hypermarkets and Supermarkets Market Revenue and Forecasts To 2030 (US$ Million)
Figure 26. Convenience Stores Market Revenue and Forecasts To 2030 (US$ Million)
Figure 27. Online Retail Market Revenue and Forecasts To 2030 (US$ Million)
Figure 28. Others Market Revenue and Forecasts To 2030 (US$ Million)
Figure 29. North America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million)
Figure 30. North America: Frozen Dough Market Breakdown, by Product Type (2022 and 2030)
Figure 31. North America: Frozen Dough Market Breakdown, by Nature (2022 and 2030)
Figure 32. North America: Frozen Dough Market Breakdown, by Category (2022 and 2030)
Figure 33. North America: Frozen Dough Market Breakdown, by Distribution Channel (2022 and 2030)
Figure 34. North America Frozen Dough Market Breakdown by Key Countries, 2022 and 2030 (%)
Figure 35. US Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 36. Canada Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 37. Mexico Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 38. South and Central America: Frozen Dough Market – Revenue and Forecast to 2030(US$ Million)
Figure 39. South and Central America: Frozen Dough Market Breakdown, by Product Type (2022 and 2030)
Figure 40. South and Central America: Frozen Dough Market Breakdown, by Nature (2022 and 2030)
Figure 41. South and Central America: Frozen Dough Market Breakdown, by Category (2022 and 2030)
Figure 42. South and Central America: Frozen Dough Market Breakdown, by Distribution Channel (2022 and 2030)
Figure 43. South and Central America Frozen Dough Market Breakdown by Key Countries, 2022 and 2030 (%)
Figure 44. Brazil Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 45. Argentina Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 46. Rest of South and Central America Frozen Dough Market Revenue and Forecasts To 2030 (US$ Million)
Figure 47. Heat Map Analysis by Key Players
Figure 48. Company Positioning & Concentration

The List of Companies – Americas Frozen Dough Market
o J and J Snack Foods Corp
o Rhodes International Inc
o Athens Foods Inc
o Guttenplan’s Frozen Dough Inc
o General Mills Inc
o Goya Foods Inc
o Pepperidge Farm Inc
o Gonnella Baking Co
o Bridgford Foods Corp
o Okanagan Frozen Dough ULC

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