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Southeast Asia Spices and Herbs Market Size and Forecast (2021-2031)
Southeast Asia Spices and Herbs Market Size and Forecast (2021 – 2031), Global and Regional Share, Trend, and Growth Opportunity Analysis Report Coverage: By Type (Chilies, Turmeric, Ginger, Garlic, Cumin, Oregano, Basil, Parsley, Bay Leaves, and Others), Category (Conventional and Organic), and End Use (Food Processing, Food Retail, and Food Service)
$2,485 – $3,885
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Description
Spices and herbs have been in use for centuries for both culinary and medicinal purposes. Spices not only enhance the flavor, aroma, and color of food and beverages, but they can also protect from acute and chronic diseases. Herbs and spices consist of various parts of plants cultivated for their aromatic, pungent, or otherwise desirable substances, including rhizomes, bulbs, barks, flower buds, stigmas, fruits, seeds, and leaves. Technically, herbs come from aromatic plants grown in the temperate zone, while spices are products of tropical plants. Both are used to flavor food and are rich in phytochemicals, which are healthful plant chemicals. Spices and herbs possess antioxidant, anti-inflammatory, antitumorigenic, anticarcinogenic, and glucose- and cholesterol-lowering activities, as well as properties that affect cognition and mood. They are also excellent sources of antioxidants with their high content. Additionally, herbs and spices have been widely valued for centuries for their healing properties and their flavor. Moreover, modern research has found numerous evidences for health benefits. The use of certain spices and herbs alone or in blends can replace or reduce salt and sugar in foods, contributing to their increased demand. All these factors are supporting the Southeast Asia spices and herbs market growth.
The Southeast Asia spices and herbs market is segmented on the basis of type, category, and end use. Based on type, the market is segmented into chilies, turmeric, ginger, garlic, cumin, oregano, basil, parsley, bay leaves, and others. Other types of spices and herbs are lemongrass, galangal, kaffir lime leaves, pandan leaves, black pepper, and cinnamon, among others. As global culinary trends evolve, there is a growing appreciation for diverse and exotic flavors, encouraging consumers to explore a wider variety of spices and herbs in their cooking. The increasing curiosity and openness to experimenting with new ingredients have increased the demand for spices and herbs beyond the traditional staples. Further, the growing awareness of antioxidant and anti-inflammatory properties in many spices and herbs has contributed to their demand as consumers seek flavorful additions to their meals that promote health benefits.
Based on region, the market in Southeast Asia was valued at more than US$ 2,351.64 million in 2023. The upsurge in demand for whole spices and herbs in Southeast Asia can be attributed to the region’s cultural exchange and culinary diversity. Southeast Asia is at the crossroads of cultures, influenced by various ethnic groups, migrations, and historical trade routes. The cultural exchange has enriched the region’s culinary landscape, resulting in a vibrant fusion of flavors and ingredients. Spices and herbs give tantalizing flavors and aromas to various cuisines. As a result, there is a high demand for a wide variety of spices and herbs to recreate traditional dishes and experiment with new flavor combinations. The region’s openness to international influences has also led to a growing interest in global cuisines, further driving the demand for diverse spices and herbs. Lemongrass, bird’s eye chili peppers, galangal, Thai basil, kaffir lime leaves, torch ginger flower, Vietnamese mint leaves, coriander root, tamarind, pandan leaves, and curry leaves are among the common spices and herbs used in Southeast Asia.
Southeast Asia’s cafe and casual dining market is experiencing an increase in the demand for spices and herbs due to a culinary renaissance emphasizing diverse and flavorful dishes. The region’s growing preference for innovative cafe concepts, fusion cuisine, and vibrant dining experiences has propelled the need for various spices and herbs to enhance the flavors of dishes served in these establishments. Factors such as rapid urbanization, a rise in the middle-class population, and the influence of Western dining trends contribute to the Southeast Asia spices and herbs market growth. At the same time, the region’s rich culinary heritage and the growing interest in food tourism propel the expansion of cafes and preference for casual dining. Additionally, the increased visibility of Southeast Asian cuisine on social media and food tourism platforms attracts locals and tourists toward Southeast Asian dishes, stimulating the demand for authentic spices and herbs to replicate the region’s unique flavors.
McCormick & Co Inc, Molinos de la Especia Inc., Badia Spices, Inc., PT. Aroma Maharani Rempah, PT. Sari Bumbu Indonesia, Gyllmarc Ingredients Incorporated, PT. Terra Madia Selaras, PT. Supa Surya Niaga, Natraco Spices Indonesia, and East Java & Co are among the key players profiled in the Southeast Asia spices and herbs market report. The market players focus on providing high-quality products to fulfill customer demand.
The overall Southeast Asia spices and herbs market size has been derived using both primary and secondary sources. To begin the research process, exhaustive secondary research has been conducted using internal and external sources to obtain qualitative and quantitative information related to the market. Also, multiple primary interviews have been conducted with industry participants to validate the data and gain more analytical insights. Participants of this process include industry experts such as VPs, business development managers, market intelligence managers, and national sales managers—along with external consultants, including valuation experts, research analysts, and key opinion leaders—specializing in the Southeast Asia spices and herbs market.
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According to the latest market study on “Southeast Asia Spices and Herbs Market Forecast to 2031 – Regional Share, Trend, and Growth Opportunity Analysis – by Type, Category, and End Use,” the market was valued at US$ 2.35 billion in 2023 and is projected to reach US$ 3.51 billion by 2031; it is anticipated to record a CAGR of 5.1% from 2023 to 2031. The Southeast Asia spices and herbs market report highlights key factors contributing to the market size and prominent players along with their developments in the market.
Spices and herbs are essential components of culinary arts, lending depth and character to a wide array of dishes. Their role in enhancing flavor and aroma is unparalleled, and they have been valued for their health benefits and healing properties for centuries. As consumers increasingly prioritize natural and healthy ingredients, the demand for spices and herbs is surging. This shift is driven by a growing awareness of the harmful impact of synthetic additives and a desire for more natural food products. As a result, the food & beverages industry is innovating to meet this demand, reflecting the increasing importance of spices and herbs in modern cuisine.
Southeast Asia Spices and Herbs Market Breakdown – by Region
In recent years, health awareness has increased significantly among Southeast Asian people. Due to increasing disposable income, consumers are willing to spend extra on healthy products. Bioactive compounds present in spices and herbs are responsible for improving health when they function for antioxidant, anti-inflammatory, anticancer, antimicrobial, and antiviral activities. National Foundation for Cancer Research mentions that certain herbs and spices have proven to prevent cancer, lower cholesterol-level, and improve overall human health. In folk medicine, turmeric is used for stomach, gynecological, liver, and blood diseases. It has also been suggested for treating proinflammatory diseases, cancer, diabetes, obesity, and atherosclerosis.
Turmeric, native to India and Southeast Asia, is commonly used as food coloring in Asian dishes and is gaining popularity in the food industry as an immune-boosting ingredient. Ginger and garlic aid in reducing stomachache and nausea. Similarly, lemongrass has anti-fungal and antibacterial properties. Lemongrass contains inflammation-fighting compounds isoorientin, chlorogenic acid, and swertiajaponin. Moreover, consumers in the region are significantly consuming chamomile herbal tea. It aids in muscle spasms, menstrual disorders, insomnia, and ulcers. Thus, the health benefits associated with spices and herbs bolster the Southeast Asia spices and herbs market size. Also, various Southeast Asia spices and herbs market trends support the market growth in the region.
Over the past few years, sustainability has become an important aspect of the food industry. Consumers increasingly seek products that reflect ethical treatment and fair compensation for farmers and workers. Moreover, they are looking for products with a low environmental impact. Manufacturers also focus on biodegradable or recyclable packaging, low carbon emissions throughout the process, and raw material procurement from local farmers. Traders that purchase these products on fairtrade terms must pay producers a premium of 15% on top of the commercial sales price. In Southeast Asia, Indonesia and Vietnam are top fairtrade premium-generating countries. According to Fairtrade International, Indonesia generated US$ 4,068,635.1 fairtrade premium, and Vietnam generated US$ 837,408.8. As per the same source, Indonesia sold 848 metric tons of herbs, herbal tea, and spices on fairtrade terms in 2021, which is the highest in Asian countries,
Moreover, awareness about fairtrade is low in other Southeast Asian countries such as Thailand, Vietnam, Malaysia, and the Philippines. Many traders and buyers are looking into new markets and product possibilities for both international and domestic markets, but they have limited knowledge of fairtrade products. Thus, various organizations are creating awareness about fairtrade. Fairtrade Network of Asia & Pacific Producer (NAPP), with the co-funding support of Fairtrade Germany and the European Union, organized the event—THAIFEX-Anuga 2022 from May 24–28, 2022, in Bangkok (Thailand)—to promote the local fairtrade-certified products to potential buyers and traders.
Rising awareness about environmental impact, consumer demand, and international regulations have prompted various application industries to seek sustainably produced and fairtrade-certified ingredients. Thus, manufacturers of spices and herbs adopt fairtrade strategies to expand their product portfolio in order to fulfill the increasing demand for sustainably sourced and fairtrade spices and herbs.
Thus, the rising awareness and preference for fairtrade and sustainably sourced ingredients are expected to provide lucrative opportunities for the Southeast Asia spices and herbs market growth during the forecast period.
The Southeast Asia spices and herbs market analysis is carried out by identifying and evaluating key players in the market across different regions. McCormick & Co Inc, Molinos de la Especia Inc., Badia Spices, Inc., PT. Aroma Maharani Rempah, PT. Sari Bumbu Indonesia, Gyllmarc Ingredients Incorporated, PT. Terra Madia Selaras, PT. Supa Surya Niaga, Natraco Spices Indonesia, and East Java & Co are among the key players operating in the Southeast Asia spices and herbs market.
The report includes the segmentation of the Southeast Asia Spices and Herbs Market as follows:
The market is segmented on the basis of type, category, and end use. Based on type, the market is segmented into chilies, turmeric, ginger, garlic, cumin, oregano, basil, parsley, bay leaves, and others. By category, the market is divided into organic and conventional. In terms of end use, the market is segmented into food processing, food retail, and food service. The scope of the Southeast Asia spices and herbs market report focuses on Indonesia, Singapore, Malaysia, Thailand, the Philippines, Vietnam, and the Rest of Southeast Asia.
Based on type, the chilies subsegment held a significant Southeast Asia spices and herbs market share in 2023. Chilies are used to add flavors, color, and spice in many Southeast Asian cuisines and are considered among the staple ingredients. Birdseye chili is a key ingredient in many Southeast Asian dishes and is often referred to as the Red Thai Chili Pepper due to its role in Thai cuisine. Changing dietary preferences and the influence of globalization have led to an increased consumption of spicy food in Southeast Asia. Further, the versatility of chilies, which can be used in various forms, such as fresh and dried, make them a sought-after ingredient in traditional and modern cooking.
In terms of category, the organic segment held a significant Southeast Asia spices and herbs market share in 2023. Organic spices and herbs are produced without synthetic pesticides, fertilizers, genetically modified organisms, or irradiation. These products adhere to strict organic standards, ensuring they are grown and processed in an environmentally sustainable manner that prioritizes soil health and biodiversity. As consumers become more health conscious and environmentally aware, there is a growing preference for organic products perceived as safer and more sustainable alternatives to conventionally grown produce. The growing popularity of organic diets and lifestyle, influenced by global health and wellness trends, drives the demand for organic spices and herbs as consumers prioritize the quality and purity of their food ingredients.
The market for spices and herbs in Southeast Asia was valued at more than US$ 2,351.64 million in 2023. The presence of a thriving food processing industry in the region has significantly supported the Southeast Asia spices and herbs market growth in the region. The demand for spices and herbs in the food and beverage business has been on the rise, leading to new opportunities for food and ingredient manufacturers. As spices and herbs are versatile food ingredients, finding applications in seasonings, flavorings, salad dressings, and beverage formulas across the food service industry, the market value share of spices is notably high. The adaptability of spices and herbs, coupled with their diverse uses, has contributed to their increasing demand and consumption in Southeast Asia’s food market. Furthermore, the economic impact of the food processing industry in Southeast Asia is substantial, with the sector contributing significantly to the region’s economic output, job creation, and tax revenues, indirectly supporting the Southeast Asia spices and herbs market. The robust growth and economic impact of the food processing industry, along with supportive policies and the sector’s resilience during challenging times, have collectively contributed to the market growth of spices and herbs in Southeast Asia, making it an integral part of the region’s economic landscape and a key driver of economic growth and stability.
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o Highlights key business priorities in order to assist companies to realign their business strategies
o The key findings and recommendations highlight crucial progressive industry trends in the Southeast Asia spices and herbs market, thereby allowing players across the value chain to develop effective long-term strategies
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets
o Scrutinize in-depth Southeast Asia market trends and outlook coupled with the factors driving the spices and herbs as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin commercial interest with respect to client products, segmentation, pricing, and distribution
TABLE OF CONTENTS
1. Introduction
1.1 the Research Team Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. Southeast Asia Spices and Herbs Market Landscape
4.1 Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Materials Supplier:
4.3.2 Manufacturers:
4.3.3 Distributors:
4.3.4 End User:
4.3.5 List of Vendors:
4.4 List of Potential Buyers
4.5 Number of Establishments in Philippines, by End User Type – (2022)
4.6 Sales Channel: Qualitative Analysis
5. Southeast Asia Spices and Herbs Market – Key Market Dynamics
5.1 Southeast Asia Spices and Herbs Market – Key Market Dynamics
5.2 Market Drivers
5.2.1 Wide Range of Applications in Food & Beverage Industries
5.2.2 Health Benefits Associated with Spices and Herbs
5.3 Market Restraints
5.3.1 Challenges Associated with Supply Chain
5.4 Market Opportunities
5.4.1 Rising Preference for Fair-Trade and Sustainably Sourced Spices and Herbs
5.5 Future Trends
5.5.1 High Demand for Organic Spices and Herbs
5.6 Impact of Drivers and Restraints:
6. Southeast Asia Spices and Herbs Market Analysis
6.1 Southeast Asia Spices and Herbs Market Revenue (US$ Million), 2021–2031
6.2 Southeast Asia Spices and Herbs Market Forecast and Analysis
7. Southeast Asia Spices and Herbs Market Analysis – by Type
7.1 Chilies
7.1.1 Overview
7.1.2 Chilies: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.2 Turmeric
7.2.1 Overview
7.2.2 Turmeric: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.3 Ginger
7.3.1 Overview
7.3.2 Ginger: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.4 Garlic
7.4.1 Overview
7.4.2 Garlic: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.5 Cumin
7.5.1 Overview
7.5.2 Cumin: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.6 Oregano
7.6.1 Overview
7.6.2 Oregano: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.7 Basil
7.7.1 Overview
7.7.2 Basil: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.8 Parsley
7.8.1 Overview
7.8.2 Parsley: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.9 Bay Leaves
7.9.1 Overview
7.9.2 Bay Leaves: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
7.10 Others
7.10.1 Overview
7.10.2 Others: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
8. Southeast Asia Spices and Herbs Market Analysis – by Category
8.1 Conventional
8.1.1 Overview
8.1.2 Conventional: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
8.2 Organic
8.2.1 Overview
8.2.2 Organic: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
9. Southeast Asia Spices and Herbs Market Analysis – by End Use
9.1 Food Processing
9.1.1 Overview
9.1.2 Food Processing: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
9.2 Food Retail
9.2.1 Overview
9.2.2 Food Retail: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
9.3 Food Service
9.3.1 Overview
9.3.2 Food Service: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10. Southeast Asia Spices and Herbs Market – Country Analysis
10.1 Southeast Asia Spices and Herbs Market Overview
10.1.1 Southeast Asia Spices and Herbs Market Revenue and Forecast and Analysis – by Country
10.1.1.1 Southeast Asia Spices and Herbs Market Revenue and Forecast and Analysis – by Country
10.1.1.2 Indonesia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.2.1 Indonesia: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.2.2 Indonesia: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.2.3 Indonesia: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.3 Singapore: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.3.1 Singapore: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.3.2 Singapore: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.3.3 Singapore: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.4 Malaysia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.4.1 Malaysia: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.4.2 Malaysia: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.4.3 Malaysia: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.5 Thailand: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.5.1 Thailand: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.5.2 Thailand: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.5.3 Thailand: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.6 Philippines: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.6.1 Philippines: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.6.2 Philippines: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.6.3 Philippines: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.7 Vietnam: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.7.1 Vietnam: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.7.2 Vietnam: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.7.3 Vietnam: Southeast Asia Spices and Herbs Market Breakdown by End Use
10.1.1.8 Rest of Southeast Asia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
10.1.1.8.1 Rest of Southeast Asia: Southeast Asia Spices and Herbs Market Breakdown by Type
10.1.1.8.2 Rest of Southeast Asia: Southeast Asia Spices and Herbs Market Breakdown by Category
10.1.1.8.3 Rest of Southeast Asia: Southeast Asia Spices and Herbs Market Breakdown by End Use
11. Competitive Landscape
11.1 Heat Map Analysis
11.2 Company Positioning & Concentration
12. Company Profiles
12.1 McCormick & Co Inc
12.1.1 Key Facts
12.1.2 Business Description
12.1.3 Products and Services
12.1.4 Financial Overview
12.1.5 SWOT Analysis
12.1.6 Key Developments
12.2 Molinos de la Especia Inc.
12.2.1 Key Facts
12.2.2 Business Description
12.2.3 Products and Services
12.2.4 Financial Overview
12.2.5 SWOT Analysis
12.2.6 Key Developments
12.3 Badia Spices, Inc.
12.3.1 Key Facts
12.3.2 Business Description
12.3.3 Products and Services
12.3.4 Financial Overview
12.3.5 SWOT Analysis
12.3.6 Key Developments
12.4 PT. Aroma Maharani Rempah
12.4.1 Key Facts
12.4.2 Business Description
12.4.3 Products and Services
12.4.4 Financial Overview
12.4.5 SWOT Analysis
12.4.6 Key Developments
12.5 PT. Sari Bumbu Indonesia
12.5.1 Key Facts
12.5.2 Business Description
12.5.3 Products and Services
12.5.4 Financial Overview
12.5.5 SWOT Analysis
12.5.6 Key Developments
12.6 Gyllmarc Ingredients Incorporated
12.6.1 Key Facts
12.6.2 Business Description
12.6.3 Products and Services
12.6.4 Financial Overview
12.6.5 SWOT Analysis
12.6.6 Key Developments
12.7 PT. Terra Madia Selaras
12.7.1 Key Facts
12.7.2 Business Description
12.7.3 Products and Services
12.7.4 Financial Overview
12.7.5 SWOT Analysis
12.7.6 Key Developments
12.8 PT. Supa Surya Niaga
12.8.1 Key Facts
12.8.2 Business Description
12.8.3 Products and Services
12.8.4 Financial Overview
12.8.5 SWOT Analysis
12.8.6 Key Developments
12.9 Natraco Spices Indonesia
12.9.1 Key Facts
12.9.2 Business Description
12.9.3 Products and Services
12.9.4 Financial Overview
12.9.5 SWOT Analysis
12.9.6 Key Developments
12.10 East Java & Co
12.10.1 Key Facts
12.10.2 Business Description
12.10.3 Products and Services
12.10.4 Financial Overview
12.10.5 SWOT Analysis
12.10.6 Key Developments
13. Appendix
13.1 About the Research Team
LIST OF TABLES
Table 1. Southeast Asia Spices and Herbs Market Segmentation
Table 2. List of Vendors in Value Chain
Table 3. List of Potential Buyers: Southeast Asia Spices and Herbs Market
Table 4. Number of Establishments in Philippines, by End User Type – (2022)
Table 5. Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Table 6. Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 7. Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 8. Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 9. Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Country
Table 10. Indonesia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 11. Indonesia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 12. Indonesia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 13. Singapore: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 14. Singapore: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 15. Singapore: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 16. Malaysia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 17. Malaysia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 18. Malaysia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 19. Thailand: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 20. Thailand: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 21. Thailand: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 22. Philippines: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 23. Philippines: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 24. Philippines: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 25. Vietnam: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 26. Vietnam: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 27. Vietnam: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 28. Rest of Southeast Asia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Type
Table 29. Rest of Southeast Asia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by Category
Table 30. Rest of Southeast Asia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million) – by End Use
Table 31. Heat Map Analysis
LIST OF FIGURES
Figure 1. Southeast Asia Spices and Herbs Market Segmentation, by Country
Figure 2. Porter’s Five Forces Analysis: Southeast Asia Spices and Herbs Market
Figure 3. Ecosystem: Southeast Asia Spices and Herbs Market
Figure 4. Sales Channel
Figure 5. Impact Analysis of Drivers and Restraints
Figure 6. Southeast Asia Spices and Herbs Market Revenue (US$ Million), 2021–2031
Figure 7. Southeast Asia Spices and Herbs Market Share (%) – by Type, 2023 and 2031
Figure 8. Chilies: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 9. Turmeric: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 10. Ginger: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 11. Garlic: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 12. Cumin: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 13. Oregano: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 14. Basil: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 15. Parsley: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 16. Bay Leaves: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 17. Others: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 18. Southeast Asia Spices and Herbs Market Share (%) – by Category, 2023 and 2031
Figure 19. Conventional: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 20. Organic: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 21. Southeast Asia Spices and Herbs Market Share (%) – by End Use, 2023 and 2031
Figure 22. Food Processing: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 23. Food Retail: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 24. Food Service: Southeast Asia Spices and Herbs Market– Revenue and Forecast to 2031 (US$ Million)
Figure 25. Southeast Asia Spices and Herbs Market Breakdown by Key Countries, 2023 and 2031 (%)
Figure 26. Indonesia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 27. Singapore: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 28. Malaysia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 29. Thailand: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 30. Philippines: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 31. Vietnam: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 32. Rest of Southeast Asia: Southeast Asia Spices and Herbs Market – Revenue and Forecast to 2031 (US$ Million)
Figure 33. Company Positioning & Concentration
The List of Companies – Southeast Asia Spices and Herbs Market
o McCormick & Co Inc
o Molinos de la Especia Inc.
o Badia Spices, Inc.
o PT. Aroma Maharani Rempah
o PT. Sari Bumbu Indonesia
o Gyllmarc Ingredients Incorporated
o PT. Terra Madia Selaras
o PT. Supa Surya Niaga
o Natraco Spices Indonesia
o East Java & Co
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