North America Chicken Powder Market Forecast to 2030

North America Chicken Powder Market Forecast to 2030 – Regional Analysis – By Type (Low-Fat and Conventional) and Application [Food & Beverages (RTE and RTC Meals; Soups, Sauces, and Dressings; Savory Snacks; Noodles and Pastas; and Others), Dietary Supplements, Pet Food, and Animal Feed]

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Description

The North America chicken powder market was valued at US$ 123.25 million in 2022 and is expected to reach US$ 181.34 million by 2030; it is estimated to grow at a CAGR of 4.9% from 2022 to 2030.

Wide Array of Applications of Chicken Powder as Flavor Fuels the North America Chicken Powder Market

Chicken powder is a type of chicken extract made from concentrated chicken extract or chicken bone powder. Chicken powder is used to enhance the flavor and nutritional quality of end product. Chicken powder adds meaty flavor to food products such as savory snacks, ready-to-eat meals, soups, and sauces. People progressively prefer healthier lifestyles but do not want to compromise on taste. Chicken powders are a healthier alternative to synthetic flavoring agents. Moreover, manufacturers of on-the-go meat products and meat snacks incorporate chicken powders in their products to attract a large number of consumers. Chicken powder also enhance the flavor of meat-based products. According to the Organization of Economic Co-operation and Development and the Food and Agriculture Organization statistics, the per capita meat consumption across the world is estimated to reach 43.7 retail weight. Thus, increasing consumption rate of meat-based products and rising preference for poultry products fuel the growth of the chicken powder market.

Chicken is the most popular pet food. Pet owners incredibly opt for chicken-flavored pet food. Chicken powder gives a meaty flavor to pet food products. Additionally, it also increases the palatability of pet food ani other animal nutrition products such as animal feed. Owing to this factor, the demand for chicken powder increases among pet food and animal feed manufacturers.

Thus, the increasing use of chicken powder as a flavor in several end products by application industries boosts the North America chicken powder market growth.

North America Chicken Powder Market Overview

North America is one of the prominent regions for the chicken powder market due to the increasing consumption of meat-based products as protein-rich food. The US is the world’s largest poultry meat exporter and a major egg producer. Growing consumer preference for leaner meat options, due to changing dietary patterns, boosts the demand for chicken-based meat in the region. Chicken powder enhance the flavor of meat-based food products and other food & beverages. Thus, growing consumption of meat-based food increase the demand for chicken powder. These factors are expected to fuel the demand for chicken powder. Moreover, consumers in countries such as the US and Canada have started opting for chicken-based RTE and RTC products owing to the convenience and flavor offered by the products. Chicken powder is also used in culture media preparation. Owing to all these factors, the demand for chicken powder is increasing across the region, which is expected to drive market growth.

North America has been a desirable market for chicken powder providers, with the majority of consumers leading demanding lifestyles and seeking processed products, such as meat-based soup and sauces, broths, and snacks. Chicken powder is a major raw material for manufacturing these products. Moreover, consumers’ clean-label requirements create demand for developing new technologies that maintain the integrity of the extraction process. There is a high concentration of prominent chicken powder market players such as The Scoular Company.

Furthermore, chicken powder enhances the palatability of pet food and animal feed. According to the National Pet Owners Survey (2021-2022) conducted by the American Pet Food Association, pet ownership increased from ~67% of US households in 2021 to 70% in 2022. Thus, increasing pet ownership boost the demand for chicken powder among pet food manufacturers. These factors are expected to propel the market growth in North America.

North America Chicken Powder Market Revenue and Forecast to 2030 (US$ Thousand)

North America Chicken Powder Market Segmentation

The North America Chicken Powder Market is segmented based on type, application, and country.

Based on type, the North America chicken powder market is bifurcated into low-fat and conventional. The conventional segment held a larger North America chicken powder market share in 2022.

By application, the North America chicken powder market is segmented into food & beverages, dietary supplements, pet food, and animal feed. The food & beverages segment held the largest North America chicken powder market share in 2022.

Based on country, the North America chicken powder market is segmented into the US, Canada, and Mexico. The US dominated the North America chicken powder market in 2022.

BRF SA, Fuji Foods Inc, International Dehydrated Foods Inc, Nikken Foods Co Ltd, Symrise AG, and The Scoular Co are some of the leading companies operating in the North America chicken powder market.

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At 4.9% CAGR, the North America Chicken Powder Market is Speculated to be Worth US$ 181.34 Million by 2030, Says the Research Team

According to the Research Team’ research, the North America chicken powder market was valued at US$ 123.25 million in 2022 and is expected to reach US$ 181.34 million by 2030, registering a CAGR of 4.9% from 2022 to 2030. Surging demand for organic and clean-label chicken powder and wide array of applications of chicken powder as flavor are among the critical factors attributed to the North America chicken powder market expansion.

Consumers are highly concerned about their diet. They pay attention to product labels and ingredients used in processed food products. Organic products are becoming increasingly popular owing to their perceived health benefits. They are free of pesticides, chemical fertilizers, and genetically modified organisms (GMOs), which increase their appeal among consumers, who are ready to pay higher prices. Moreover, consumers increasingly prefer clean-label meat products that are free of synthetic colors, flavors, and other food additives. Further, they focus on holistic and conscious consumption and prefer products made with ethically sourced ingredients.

Clean-label trends are emerging rapidly across the meat industry. Meat consumers increasingly prefer all-natural and less processed meat products that offer enhanced health benefits. Organic and clean-label chicken powder is made from ethically sourced certified organic chicken. It is free from synthetic additives such as colors, stabilizers, anti-caking agents, and preservatives. Further, chicken free from growth hormones and antibiotics is used to make organic and clean-label powder. Thus, with increasing demand for organic and clean-label products, key players in the market launch different organic ranges. In February 2021, Diana Food launched a range of organic and animal welfare chicken solutions. The products include liquid and dehydrate free-range chicken extracts, free-range hen meat powder, and free-range chicken fat. Thus, the rising demand for clean-label and organic chicken powder is expected to fuel the North America chicken powder market during the forecast period.

On the contrary, increasing consumer inclination toward vegan and vegetarian diet hampers the growth North America chicken powder market.

Based on type, the North America chicken powder market is bifurcated into low-fat and conventional. The conventional segment held 76.9% share of the North America chicken powder market in 2022, amassing US$ 94,821.91 thousand. It is projected to garner US$ 1,38,596.22 thousand by 2030 to expand at 4.9% CAGR during 2022-2030.

By application, the North America chicken powder market is segmented into food & beverages, dietary supplements, pet food, and animal feed. The food & beverages segment held 55.2% share of North America chicken powder market in 2022, amassing US$ 68,026.46 thousand. It is projected to garner US$ 96,429.89 thousand by 2030 to expand at 4.5% CAGR during 2022-2030. Similarly, food & beverages is further categorized into RTE and RTC meals, soups sauces and dressings, savory snacks, noodles and pastas, and others.

Based on country, the North America chicken powder market is categorized into the US, Canada, and Mexico. The US held 77.7% share of North America chicken powder market in 2022, amassing US$ 95,731.90 thousand. It is projected to garner US$ 1,39,032.89 thousand by 2030 to expand at 4.8% CAGR during 2022-2030.

Key players operating in the North America chicken powder market are BRF SA, Fuji Foods Inc, International Dehydrated Foods Inc, Nikken Foods Co Ltd, Symrise AG, and The Scoular Co, among others.

o Save and reduce time carrying out entry-level research by identifying the growth, size, leading players, and segments in the North America chicken powder market.
o Highlights key business priorities in order to assist companies to realign their business strategies.
o The key findings and recommendations highlight crucial progressive industry trends in North America chicken powder market, thereby allowing players across the value chain to develop effective long-term strategies.
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
o Scrutinize in-depth North America market trends and outlook coupled with the factors driving the chicken powder market, as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin security interest with respect to client products, segmentation, pricing, and distribution

TABLE OF CONTENTS

1. Introduction
1.1 the Research Team Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Market Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
4. North America Chicken Powder Market Landscape
4.1 Market Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Distributors or Suppliers
4.3.4 Application
4.4 List of Vendors
5. North America Chicken Powder Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Wide Array of Applications of Chicken Powder as Flavor
5.1.2 Strategic Development Initiatives
5.2 Market Restraints
5.2.1 Increasing Consumer Inclination Toward Vegan and Vegetarian Diet
5.3 Market Opportunities
5.3.1 Rising Preference for Umami Flavors
5.4 Future Trends
5.4.1 Surging Demand for Organic and Clean-Label Chicken Powder
5.5 Impact Analysis of Drivers and Restraints
6. Chicken Powder Market – North America Market Analysis
6.1 North America Chicken Powder Market Revenue (US$ Thousand)
6.2 North America Chicken Powder Market Forecast and Analysis
7. North America Chicken Powder Market Analysis – Type
7.1 Low-Fat
7.1.1 Overview
7.1.2 Low-Fat: North America Chicken Powder Market Revenue and Forecast to 2030 (US$ Thousand)
7.2 Conventional
7.2.1 Overview
7.2.2 Conventional: North America Chicken Powder Market Revenue and Forecast to 2030 (US$ Thousand)
8. North America Chicken Powder Market Analysis – Application
8.1 Food & Beverages
8.1.1 Overview
8.1.2 Food & Beverages: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.1.2.1 RTE and RTC Meals
8.1.2.1.1 Overview
8.1.2.1.2 RTE and RTC Meals: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.1.2.2 Soups, Sauces, and Dressings
8.1.2.2.1 Overview
8.1.2.2.2 Soups, Sauces, and Dressings: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.1.2.3 Savory Snacks
8.1.2.3.1 Overview
8.1.2.3.2 Savory Snacks: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.1.2.4 Noodles and Pastas
8.1.2.4.1 Overview
8.1.2.4.2 Noodles and Pastas: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.1.2.5 Others
8.1.2.5.1 Overview
8.1.2.5.2 Others: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.2 Dietary Supplements
8.2.1 Overview
8.2.2 Dietary Supplements: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.3 Pet Food
8.3.1 Overview
8.3.2 Pet Food: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
8.4 Animal Feed
8.4.1 Overview
8.4.2 Animal Feed: North America Chicken Powder Market Revenue, and Forecast to 2030 (US$ Thousand)
9. North America Chicken Powder Market – Country Analysis
9.1 North America
9.1.1 North America Chicken Powder Market Revenue and Forecasts and Analysis – By Countries
9.1.1.1 North America Chicken Powder Market Breakdown by Country
9.1.1.2 US Chicken Powder Market Revenue and Forecasts to 2030 (US$ Thousand)
9.1.1.2.1 US Chicken Powder Market Breakdown by Type
9.1.1.2.2 US Chicken Powder Market Breakdown by Application
9.1.1.3 Canada Chicken Powder Market Revenue and Forecasts to 2030 (US$ Thousand)
9.1.1.3.1 Canada Chicken Powder Market Breakdown by Type
9.1.1.3.2 Canada Chicken Powder Market Breakdown by Application
9.1.1.4 Mexico Chicken Powder Market Revenue and Forecasts to 2030 (US$ Thousand)
9.1.1.4.1 Mexico Chicken Powder Market Breakdown by Type
9.1.1.4.2 Mexico Chicken Powder Market Breakdown by Application
10. Company Profiles
10.1 Symrise AG
10.1.1 Key Facts
10.1.2 Business Description
10.1.3 Products and Services
10.1.4 Financial Overview
10.1.5 SWOT Analysis
10.1.6 Key Developments
10.2 Fuji Foods Inc
10.2.1 Key Facts
10.2.2 Business Description
10.2.3 Products and Services
10.2.4 Financial Overview
10.2.5 SWOT Analysis
10.2.6 Key Developments
10.3 The Scoular Co
10.3.1 Key Facts
10.3.2 Business Description
10.3.3 Products and Services
10.3.4 Financial Overview
10.3.5 SWOT Analysis
10.3.6 Key Developments
10.4 BRF SA
10.4.1 Key Facts
10.4.2 Business Description
10.4.3 Products and Services
10.4.4 Financial Overview
10.4.5 SWOT Analysis
10.4.6 Key Developments
10.5 International Dehydrated Foods Inc
10.5.1 Key Facts
10.5.2 Business Description
10.5.3 Products and Services
10.5.4 Financial Overview
10.5.5 SWOT Analysis
10.5.6 Key Developments
10.6 Nikken Foods Co Ltd
10.6.1 Key Facts
10.6.2 Business Description
10.6.3 Products and Services
10.6.4 Financial Overview
10.6.5 SWOT Analysis
10.6.6 Key Developments
11. Appendix

LIST OF TABLES

Table 1. North America Chicken Powder Market Segmentation
Table 2. List of Raw Material Suppliers in Value Chain
Table 3. North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Table 4. North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – Type
Table 5. North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – Application
Table 6. US Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – By Type
Table 7. US Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – by Application
Table 8. Canada Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – By Type
Table 9. Canada Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – by Application
Table 10. Mexico Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – By Type
Table 11. Mexico Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand) – by Application

LIST OF FIGURES

Figure 1. North America Chicken Powder Market Segmentation, By Country
Figure 2. Porter’s Five Forces Analysis: North America Chicken Powder Market
Figure 3. Ecosystem: North America Chicken Powder Market
Figure 4. North America Chicken Powder Market – Key Industry Dynamics
Figure 1. US Plant-Based Meat Sales (US$ Billion, 2018-2020)
Figure 5. North America Chicken Powder Market Impact Analysis of Drivers and Restraints
Figure 6. North America Chicken Powder Market Revenue (US$ Thousand), 2020 – 2030
Figure 7. North America Chicken Powder Market Share (%) – Type, 2022 and 2030
Figure 8. Low-Fat: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 9. Conventional: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 10. North America Chicken Powder Market Share (%) -Application, 2022 and 2030
Figure 11. Food & Beverages: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 12. RTE and RTC Meals: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 13. Soups, Sauces, and Dressings: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 14. Savory Snacks: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 15. Noodles and Pastas: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 16. Others: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 17. Dietary Supplements: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 18. Pet Food: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 19. Animal Feed: North America Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 20. North America Chicken Powder Market Revenue, by Key Countries, (2022) (US$ Thousand)
Figure 21. North America Chicken Powder Market Breakdown by Key Countries, 2022 and 2030 (%)
Figure 22. US Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 23. Canada Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)
Figure 24. Mexico Chicken Powder Market Revenue and Forecasts To 2030 (US$ Thousand)

The List of Companies – North America Chicken Powder Market

1. BRF SA
2. Fuji Foods Inc
3. International Dehydrated Foods Inc
4. Nikken Foods Co Ltd
5. Symrise AG
6. The Scoular Co

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