Europe Edible Oils and Fats Market Forecast to 2030
Europe Edible Oils and Fats Market Forecast to 2030 – Regional Analysis – By Type [Fats (Butter, Margarine, Palm Oil Based Shortening, Vegetable Oil Based Shortening, and Others) and Oils (Soybean Oil, Sunflower Oil, Palm Oil, Canola Oil/Rapeseed Oil, and Others)], and Application [Food and Beverages (Bakery and Confectionery, Dairy and Frozen Desserts, RTE and RTC Meals, Snacks, and Others), Animal Nutrition, and Pharmaceuticals and Nutraceuticals]
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Description
Strategic Development Initiatives by Manufacturers Drive Europe Edible Oils and Fats Market
Manufacturers of edible fats and oils invest significantly in the expansion of business and production capacity to serve their customer base better and meet their consumer requirements. In 2023, Biopress, a French manufacturer of proteins and vegetable oils made entirely of natural ingredients, was acquired by Groupe Berkem. Also, in 2022, the Desmet Ballestra Group (Belgium), a global leader in the engineering and provision of processing facilities and technologies for the edible oil and biofuel industries, was fully acquired by Alfa Laval. Alfa Laval’s position in the field of renewable energy will be strengthened by the acquisition, which will also enhance its line of edible oils. Thus, the business expansion strategies of prominent players drive the Europe edible oils and fats market growth.
Europe Edible Oils and Fats Market Overview
The edible oils and fats market in Europe is segmented into Germany, Italy, France, the UK, Russia, and the Rest of Europe. The European bakery market is well established, with bread being the staple food of European consumers. According to the Atlantic Healthy Food EcoSystem (AHFES), Europe was the most dynamic market for bakery products in 2020, with a share of 41% in the bakery industry, and the per capita consumption of bread and bakery products was 57 Kg in Europe. The vegetable oil-based shortening, butter, and margarine are semisolid fats known for their crumbly texture, produced in cooking and baking applications, particularly in shortbread, pie crusts, and puff pastry. Hence, the region’s significant consumption of bakery products drives the demand for edible oils and fats. Margarine, on the other hand, faces reduced demand due to growing health concerns related to trans-fats. However, manufacturers find opportunities exist in the development of trans-fat-free and plant-based margarine products. For instance, In March 2022, ADEKA Corporation launched its plant-based margarine under the brand ‘Deli-PLANTS’, in Europe. In recent years, the RTE and RTC meals category gained traction owing to the changing lifestyle of consumers. Thus, there is an increased demand for convenient and quick ready-to-eat meal options, including rice bowls, wraps, salads, and noodles & pasta, which further drives the demand for edible oils and fats in the RTE & RTC meals. In addition, the dairy & frozen desserts, and snacking sector is on the rise. According to the European Commission, approximately 37 million tons of fresh dairy products are consumed in 2021 in the European Union. Vegetable oils are increasingly used to manufacture vegetable dairy formulas such as cheese, pastries, whipping creams, toppings, and filled milk drinks. Thus, increased consumption of dairy products spurs the demand for vegetable oil in Europe during 2023-2030.
Europe Edible Oils and Fats Market Revenue and Forecast to 2030 (US$ Million)
Europe Edible Oils and Fats Market Segmentation
The Europe edible oils and fats market is segmented based on type, application, and country.
Based on type, the Europe edible oils and fats market is bifurcated into oils and fats. The oils segment held a larger share in 2023 . The fats segment is further subsegmented into butter, margarine, palm oil based shortening, vegetable oil based shortening, and others. The oils segment is further subsegmented into soybean oil, sunflower oil, palm oil, canola oil/rapeseed oil, and others.
By application, the Europe edible oils and fats market is segmented into food and beverages, animal nutrition, pharmaceuticals and nutraceuticals . The food and beverages segment held the largest share in 2023. The food and beverages segment is further subsegmented into bakery and confectionery, dairy and frozen desserts, RTE and RTC meals, snacks, and others.
Based on country, the Europe edible oils and fats market is segmented into Germany, the UK, France, Italy, Russia, and the Rest of Europe. The Rest of Europe dominated the Europe edible oils and fats market in 2023.
AAK AB, Archer-Daniels-Midland Co, Bunge Ltd, Cargill Inc, ConnOils LLC, Fuji Oil Co Ltd, Kao Corp, Louis Dreyfus Co BV, and Olam Group Ltd are some of the leading companies operating in the Europe edible oils and fats market.
Summary Info
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According to the Research Team’ research, the Europe edible oils and fats market was valued at US$ 15,209.53 million in 2023 and is expected to reach US$ 20,666.70 million by 2030, registering a CAGR of 4.5% from 2023 to 2030. Growing demand for plant-based shortenings and low-fat oils and strategic development initiatives by manufacturers are among the critical factors attributed to the Europe edible oils and fats market expansion.
Consumers consider plant-based products healthier than conventional products. Rising health consciousness among consumers propels the demand for plant-based and low-fat products. Thus, manufacturers develop plant-based shortenings and low-fat oils to cater to the rising demand. Plant-based shortenings are non-hydrogenated and do not contain cholesterol and trans-fat. Thus, it is considered a healthier alternative to conventional shortenings. Moreover, the increasing prevalence of cardiovascular diseases, obesity, and diabetes over the years is expected to boost the demand for low-fat products such as low-fat oils among various industries, including bakery & confectioneries, dairy & frozen desserts, and snacking. Rising awareness regarding animal protection and environmental sustainability creates the popularity of plant-based products. As per the data published by “Veganuary” (a nonprofit organization encouraging people to go vegan for the whole month of January) in 2021, ~5.8 million people registered for the “Veganuary Campaign.” Thus, owing to the rising inclination toward veganism, growing demand for plant-based shortening and low-fat oils among various end-use industries is expected to create lucrative opportunities in the Europe edible oils and fats market during the forecast period.
On the contrary, increasing prices of edible oils hampers the growth of Europe edible oils and fats market.
Based on type, the Europe edible oils and fats market is bifurcated into oils and fats. The oils segment held 64.9% share of the Europe edible oils and fats market in 2023, amassing US$ 9,871.63 million. It is projected to garner US$ 13,662.93 million by 2030 to expand at 4.8% CAGR during 2023–2030. The fats segment is further subsegmented into butter, margarine, palm oil based shortening, vegetable oil based shortening, and others. The oils segment is further subsegmented into soybean oil, sunflower oil, palm oil, canola oil/rapeseed oil, and others.
By application, the Europe edible oils and fats market is segmented into food and beverages, animal nutrition, pharmaceuticals and nutraceuticals. The food and beverages segment held 71.5% share of the Europe edible oils and fats market in 2023, amassing US$ 10,881.07 million. It is projected to garner US$ 14,867.79 million by 2030 to expand at 4.6% CAGR during 2023–2030.
Based on country, the Europe edible oils and fats market is segmented into Germany, the UK, France, Italy, Russia, and the Rest of Europe. The Rest of Europe held 36.9% share of Europe edible oils and fats market in 2023, amassing US$ 5,608.88 million. It is projected to garner US$ 7,306.95 million by 2030 to expand at 3.9% CAGR during 2023–2030.
Key players operating in the Europe edible oils and fats market are AAK AB, Archer-Daniels-Midland Co, Bunge Ltd, Cargill Inc, ConnOils LLC, Fuji Oil Co Ltd, Kao Corp, Louis Dreyfus Co BV, and Olam Group Ltd, among others.
o Highlights key business priorities in order to assist companies to realign their business strategies.
o The key findings and recommendations highlight crucial progressive industry trends in Europe edible oils and fats market, thereby allowing players across the value chain to develop effective long-term strategies.
o Develop/modify business expansion plans by using substantial growth offering developed and emerging markets.
o Scrutinize in-depth Europe market trends and outlook coupled with the factors driving the edible oils and fats market, as well as those hindering it.
o Enhance the decision-making process by understanding the strategies that underpin security interest with respect to client products, segmentation, pricing, and distribution
TABLE OF CONTENTS
1. Introduction
1.1 the Research Team Research Report Guidance
1.2 Market Segmentation
2. Executive Summary
2.1 Key Insights
2.2 Market Attractiveness
3. Research Methodology
3.1 Coverage
3.2 Secondary Research
3.3 Primary Research
3.4 Limitations and Assumptions
4. Europe Edible Oils and Fats Market Landscape
4.1 Overview
4.2 Porter’s Five Forces Analysis
4.2.1 Bargaining Power of Suppliers
4.2.2 Bargaining Power of Buyers
4.2.3 Threat of New Entrants
4.2.4 Competitive Rivalry
4.2.5 Threat of Substitutes
4.3 Ecosystem Analysis
4.3.1 Raw Material Suppliers
4.3.2 Manufacturing Process
4.3.3 Distributors or Suppliers
4.3.4 End Users
5. Europe Edible Oils and Fats Market – Key Market Dynamics
5.1 Market Drivers
5.1.1 Rising Demand for Edible Oils and Fats from Food & Beverage Processing Industry
5.1.2 Strategic Development Initiatives by Manufacturers
5.2 Market Restraints
5.2.1 Increasing Prices of Edible Oils
5.3 Market Opportunity
5.3.1 Growing Demand for Plant-based Shortenings and Low-fat Oils
5.4 Future Trend
5.4.1 Adoption of Microencapsulation Technology
5.5 Impact Analysis
6. Edible Oils and Fats Market – Europe Market Analysis
6.1 Europe Edible Oils and Fats Market Revenue (US$ Million)
6.2 Europe Edible Oils and Fats Market Forecast and Analysis
7. Europe Edible Oils and Fats Market Analysis – Type
7.1 Oils
7.1.1 Overview
7.1.2 Oils Market Revenue and Forecast to 2030 (US$ Million)
7.1.3 Soybean Oil
7.1.3.1 Overview
7.1.3.2 Soybean Oil Market Revenue and Forecast to 2030 (US$ Million)
7.1.4 Sunflower Oil
7.1.4.1 Overview
7.1.4.2 Sunflower Oil Market Revenue and Forecast to 2030 (US$ Million)
7.1.5 Palm Oil
7.1.5.1 Overview
7.1.5.2 Palm Oil Market Revenue and Forecast to 2030 (US$ Million)
7.1.6 Canola Oil/Rapeseed Oil
7.1.6.1 Overview
7.1.6.2 Canola Oil/Rapeseed Oil Market Revenue and Forecast to 2030 (US$ Million)
7.1.7 Others
7.1.7.1 Overview
7.1.7.2 Others Market Revenue and Forecast to 2030 (US$ Million)
7.2 Fats
7.2.1 Overview
7.2.2 Fats Market Revenue and Forecast to 2030 (US$ Million)
7.2.3 Butter
7.2.3.1 Overview
7.2.3.2 Butter Market Revenue and Forecast to 2030 (US$ Million)
7.2.4 Margarine
7.2.4.1 Overview
7.2.4.2 Margarine Market Revenue and Forecast to 2030 (US$ Million)
7.2.5 Palm Oil Based Shortening
7.2.5.1 Overview
7.2.5.2 Palm Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
7.2.6 Vegetable Oil Based Shortening
7.2.6.1 Overview
7.2.6.2 Vegetable Oil Based Shortening Market Revenue and Forecast to 2030 (US$ Million)
7.2.7 Others
7.2.7.1 Overview
7.2.7.2 Others Market Revenue and Forecast to 2030 (US$ Million)
8. Europe Edible Oils and Fats Market Analysis – Application
8.1 Food and Beverages
8.1.1 Overview
8.1.2 Food and Beverages Market Revenue, and Forecast to 2030 (US$ Million)
8.1.3 Bakery and Confectionery
8.1.3.1 Overview
8.1.3.2 Bakery and Confectionery Market Revenue, and Forecast to 2030 (US$ Million)
8.1.4 Dairy and Frozen Desserts
8.1.4.1 Overview
8.1.4.2 Dairy and Frozen Desserts Market Revenue, and Forecast to 2030 (US$ Million)
8.1.5 RTE and RTC Meals
8.1.5.1 Overview
8.1.5.2 RTE and RTC Meals Market Revenue, and Forecast to 2030 (US$ Million)
8.1.6 Snacks
8.1.6.1 Overview
8.1.6.2 Snacks Market Revenue, and Forecast to 2030 (US$ Million)
8.1.7 Others
8.1.7.1 Overview
8.1.7.2 Others Market Revenue, and Forecast to 2030 (US$ Million)
8.2 Animal Nutrition
8.2.1 Overview
8.2.2 Animal Nutrition Market Revenue, and Forecast to 2030 (US$ Million)
8.3 Pharmaceuticals and Nutraceuticals
8.3.1 Overview
8.3.2 Pharmaceuticals and Nutraceuticals Market Revenue and Forecast to 2030 (US$ Million)
9. Europe Edible Oils and Fats Market – Country Analysis
9.1 Europe Edible Oils and Fats Market – Country Analysis
9.1.1 Europe Edible Oils and Fats Market Revenue and Forecasts and Analysis – By Countries
9.1.1.1 Europe Edible Oils and Fats Market Breakdown by Country
9.1.1.2 Germany: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.2.1 Germany: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.2.2 Germany: Europe Edible Oils and Fats Market Breakdown by Application
9.1.1.3 UK: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.3.1 UK: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.3.2 UK: Europe Edible Oils and Fats Market Breakdown by Application
9.1.1.4 France: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.4.1 France: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.4.2 France: Europe Edible Oils and Fats Market Breakdown by Application
9.1.1.5 Italy: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.5.1 Italy: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.5.2 Italy: Europe Edible Oils and Fats Market Breakdown by Application
9.1.1.6 Russia: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.6.1 Russia: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.6.2 Russia: Europe Edible Oils and Fats Market Breakdown by Application
9.1.1.7 Rest of Europe: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
9.1.1.7.1 Rest of Europe: Europe Edible Oils and Fats Market Breakdown by Type
9.1.1.7.2 Rest of Europe: Europe Edible Oils and Fats Market Breakdown by Application
10. Competitive Landscape
10.1 Company Positioning & Concentration
10.2 Heat Map Analysis by Key Players
11. Company Profiles
11.1 Bunge Ltd
11.1.1 Key Facts
11.1.2 Business Description
11.1.3 Products and Services
11.1.4 Financial Overview
11.1.5 SWOT Analysis
11.1.6 Key Developments
11.2 Archer-Daniels-Midland Co
11.2.1 Key Facts
11.2.2 Business Description
11.2.3 Products and Services
11.2.4 Financial Overview
11.2.5 SWOT Analysis
11.2.6 Key Developments
11.3 Fuji Oil Co Ltd
11.3.1 Key Facts
11.3.2 Business Description
11.3.3 Products and Services
11.3.4 Financial Overview
11.3.5 SWOT Analysis
11.3.6 Key Developments
11.4 Kao Corp
11.4.1 Key Facts
11.4.2 Business Description
11.4.3 Products and Services
11.4.4 Financial Overview
11.4.5 SWOT Analysis
11.4.6 Key Developments
11.5 AAK AB
11.5.1 Key Facts
11.5.2 Business Description
11.5.3 Products and Services
11.5.4 Financial Overview
11.5.5 SWOT Analysis
11.5.6 Key Developments
11.6 Cargill Inc
11.6.1 Key Facts
11.6.2 Business Description
11.6.3 Products and Services
11.6.4 Financial Overview
11.6.5 SWOT Analysis
11.6.6 Key Developments
11.7 Olam Group Ltd
11.7.1 Key Facts
11.7.2 Business Description
11.7.3 Products and Services
11.7.4 Financial Overview
11.7.5 SWOT Analysis
11.7.6 Key Developments
11.8 ConnOils LLC
11.8.1 Key Facts
11.8.2 Business Description
11.8.3 Products and Services
11.8.4 Financial Overview
11.8.5 SWOT Analysis
11.8.6 Key Developments
11.9 Louis Dreyfus Co BV
11.9.1 Key Facts
11.9.2 Business Description
11.9.3 Products and Services
11.9.4 Financial Overview
11.9.5 SWOT Analysis
11.9.6 Key Developments
12. Appendix
LIST OF TABLES
Table 1. Europe Edible Oils and Fats Market Segmentation
Table 2. Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Table 3. Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – Type
Table 4. Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – Application
Table 5. Germany: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 6. Germany: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 7. UK: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 8. UK: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 9. France: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 10. France: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 11. Italy: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 12. Italy: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 13. Russia: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 14. Russia: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 15. Rest of Europe: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Type
Table 16. Rest of Europe: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million) – By Application
Table 17. Company Positioning & Concentration
LIST OF FIGURES
Figure 1. Europe Edible Oils and Fats Market Segmentation, By Country
Figure 2. Europe Edible Oils and Fats Market – Porter’s Analysis
Figure 3. Ecosystem: Europe Edible Oils and Fats Market
Figure 4. Market Dynamics: Europe Edible Oils and Fats Market
Figure 5. Europe Edible Oils and Fats Market Impact Analysis of Drivers and Restraints
Figure 6. Europe Edible Oils and Fats Market Revenue (US$ Million), 2020 – 2030
Figure 7. Europe Edible Oils and Fats Market Share (%) – Type, 2022 and 2030
Figure 8. Oils Market Revenue and Forecasts to 2030 (US$ Million)
Figure 9. Soybean Oil Market Revenue and Forecasts to 2030 (US$ Million)
Figure 10. Sunflower Oil Market Revenue and Forecasts to 2030 (US$ Million)
Figure 11. Palm Oil Market Revenue and Forecasts to 2030 (US$ Million)
Figure 12. Canola Oil/Rapeseed Oil Market Revenue and Forecasts to 2030 (US$ Million)
Figure 13. Others Market Revenue and Forecasts to 2030 (US$ Million)
Figure 14. Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 15. Butter Market Revenue and Forecasts to 2030 (US$ Million)
Figure 16. Margarine Market Revenue and Forecasts to 2030 (US$ Million)
Figure 17. Palm Oil Based Shortening Market Revenue and Forecasts to 2030 (US$ Million)
Figure 18. Vegetable Oil Based Shortening Market Revenue and Forecasts to 2030 (US$ Million)
Figure 19. Others Market Revenue and Forecasts to 2030 (US$ Million)
Figure 20. Europe Edible Oils and Fats Market Share (%) -Application, 2022 and 2030
Figure 21. Food and Beverages Market Revenue and Forecasts to 2030 (US$ Million)
Figure 22. Bakery and Confectionery Market Revenue and Forecasts to 2030 (US$ Million)
Figure 23. Dairy and Frozen Desserts Market Revenue and Forecasts to 2030 (US$ Million)
Figure 24. RTE and RTC Meals Market Revenue and Forecasts to 2030 (US$ Million)
Figure 25. Snacks Market Revenue and Forecasts to 2030 (US$ Million)
Figure 26. Others Market Revenue and Forecasts to 2030 (US$ Million)
Figure 27. Animal Nutrition Market Revenue and Forecasts to 2030 (US$ Million)
Figure 28. Pharmaceuticals and Nutraceuticals Market Revenue and Forecasts to 2030 (US$ Million)
Figure 29. Europe Edible Oils and Fats Market Breakdown by Key Countries – Revenue (2022) (US$ Million)
Figure 30. Europe Edible Oils and Fats Market Breakdown by Key Countries, 2022 and 2030 (%)
Figure 31. Germany: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 32. UK: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 33. France: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 34. Italy: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 35. Russia: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 36. Rest of Europe: Europe Edible Oils and Fats Market Revenue and Forecasts to 2030 (US$ Million)
Figure 37. Heat Map Analysis by Key Players
The List of Companies – Europe Edible Oils and Fats Market
1. AAK AB
2. Archer-Daniels-Midland Co
3. Bunge Ltd
4. Cargill Inc
5. ConnOils LLC
6. Fuji Oil Co Ltd
7. Kao Corp
8. Louis Dreyfus Co BV
9. Olam Group Ltd
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